Frontier and pioneer life -- Québec (Province) -- Fiction; Historical fiction; Short stories
The neighbors were very kind. They had little and had not an hour to
spare, but they never grudged lending us a hand or sharing with us
anything we could not do without. There was no pride or ceremony then,
and neighbors lived as if they were one family. One of them who had
a potash kettle lent it to us, and it was fetched on a float or sort
of raft, which was pushed up the creek as far as it would go. Then
the kettle was lifted out and carried by main strength, suspended on
a pole. We had thought the chopping, the logging, and the burning bad
enough, (the carrying of water to the leaches and the boiling of the
lye was child’s play) but the melting of the salts was awful. Between
the exertion in stirring, the heat of the sun and of the fire, flesh
and blood could hardly bear up. How we ever managed I do not know,
unless it was by keeping at it and aye at it, but on the first week of
October we had filled a barrel with potash, and Reeves took it away in
one of his canoes and sold it in town for us, on the understanding
that we were to take the pay out of his store. He made thus both ways,
and everything he kept was very dear. I have paid him 25 cents a yard
for common calico and a dollar a pound for tea. We could not help
ourselves just then.
I should have told you our potatoes grew wonderfully. There is a
warmth in newly-burned land or a nourishment in ashes, I don’t know
which, that makes everything grow on new land far beyond what they do
elsewhere. The frost held off well that fall, and we lifted our crop
in good order, except a few that were very late planted, which did not
ripen properly. When we landed on our lot, Braxton used his last dollar
to pay the canoemen, and I had just 15 shillings left after paying
the boards we got at Todd’s mill, so all we had to put us over until
another crop would be raised, was the potatoes and what we could make
out of potash. We were in no way discouraged. The work was slavish,
but we were working for ourselves in making a home; the land was our
own, and every day it was improving. The children took to the country
and its ways at once and were quite contented. We were cheerful and
hopeful, feeling we had something to work for and it was worth our
while to put up with present hardship. I remember a neighbor’s wife,
who was always miscalling Canada and regretting she had come to it,
being satisfied with nothing here. She said to her husband one day, in
my hearing, “In Scotland you had your two cows’ grass and besides your
wage sae muckle meal and potatoes, and we were bien and comfortable;
but you wad leave, and dae better, and this is your Canada for you!”
“Can you no haud your tongue, woman,” he replied, “we hae _a prospect_
here, and that is what we hadna in Scotland.” That was just it, we had
a prospect before us that cheered us on to thole our hardships.
Public-domain text, read in full here on John Shaqi.
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