Godey's Lady's Book, Vol. 48, No. XVIII, April, 1854Various
General
Godey's Lady's Book, Vol. 48, No. XVIII, April, 1854
Various
Fashion -- 19th century -- Periodicals; United States -- Social life and customs -- 19th century -- Periodicals; Women's periodicals, American
OUR readers can scarcely imagine the difficulty we meet with in presenting
_novelties_ in this department. The shades of fashion are so various, and
yet so slight, that, in giving new designs from month to month, those not
accustomed to scrutinize closely may not notice the peculiarities they are
intended to present, or that each month has its peculiar and seasonable
adaptation. For instance--
[Illustration: APRON IN BRODERIE EN LACET.]
Fig. 1, a wrought lace chemisette and stomacher, is intended for the
mild opening season, when cambric embroideries would be too heavy for the
style of dress. The prevailing form of the opening of the basque corsage
is also denoted by it--low, square, or a broad oval on the bust. The
construction of the chemisette of broad scalloped lace, is simple enough,
on a foundation of Grecian net or coach blonde.
Fig. 2 is an undersleeve to correspond, made sufficiently loose at the
wrist for the hand to pass through. The box plaiting or quilling of satin
ribbon, which heads the lace in both Figs. 1 and 2, is fastened in the
sleeve by a rosette. This is of course only caught on, and is easily
removed when the lace is to be done up; it may be of any shade, and is
very stylish in evening dress.
Fig. 3 is a rather close morning cap for a lady of middle age, made of
alternate rows of clean muslin puffs and fine Valenciennes insertion. It
has a crown, front piece, and frill. The border is a medium Valenciennes
edge sewn in the insertion, two rows slightly frilled. Bows and strings of
violet-colored satin ribbon.
Fig. 4.--Breakfast cap for a young married lady, consisting of a crown
piece, and two rows of edging, of Maltese lace. Bows and ends of rich
ribbon, medium width between the rows, a knot of broader ribbon behind,
a little to the right. For description of _Maltese_ lace, see fashion
article.
[Illustration]
APRON IN BRODERIE EN LACET.
(_See Blue Plate in front of Book._)
_Materials._--Seven-eighths of a yard of wide black glace silk,
two knots of cerise Russia silk braid, one knot of pale vert-islay
ditto, and a dozen skeins of sewing-silk to match each braid.
BRODERIE EN LACET signifies a design out-lined as if merely for braiding,
but with the flowers and other parts filled in with point lace stitches,
so as to make a solid piece of embroidering on the silk. For no article is
this novel style of work more suitable than for aprons, which it renders
exceedingly ornamental, at a very small expenditure of time and trouble,
the very simplest of the point lace stitches only being used in this work.
Of course, the size of our page precludes our giving even the half of the
apron the full size. The design must be enlarged according to the size
required, the pattern procured, and the silk marked in the same way as
ordinary braiding or embroidery.
Public-domain text, read in full here on John Shaqi.
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