Graham's Magazine, Vol. XIX, No. 2, August 1841Various
General
Graham's Magazine, Vol. XIX, No. 2, August 1841
Various
Literature -- Periodicals; Literature, Modern -- 19th century -- Periodicals
there are “more things in _heaven_ and _earth_ than are dreamt of in our
philosophy;” and we fear it is no answer to the foregoing question to
add, that the same observation applies with even greater truth to the
“_waters beneath the earth_.”
NUTRITION AND GROWTH OF FISHES.
The nutritive functions of fishes follow the same order of progression
as those of the other classes of the vertebrated kingdom. They seize,
and in some measure divide, their food with their teeth; they digest it
in the stomach, from whence it passes into the intestinal canal, where
it receives a supply of bile from the liver, and frequently a liquid
similar to that of the pancreas; the nutritive juices, absorbed by
vessels analogous to lacteals, and probably taken up in part also
directly by the veins, are mingled with the venous blood which is
flowing towards the heart, from whence it is pushed to the branchiæ, in
which, coming in contact with the water, it is converted into arterial
blood, and then proceeds to the nourishment of the whole body.
Fishes are in general extremely voracious, and the rule of “eat or be
eaten,” applies to them with unusual force. They are almost constantly
engaged either in the active pursuit or patient waiting for their
prey—their degree of power in its capture depending, of course, on the
dimensions of the mouth and throat, and the strength of the teeth and
jaws. If the teeth are sharp and curved, they are capable of seizing and
securing either a large and fleshy bait, or the slenderest and most
agile animal; if these parts are broad and strong, they are able to
bruise the hardest aliment; if they are feeble or almost wanting, they
are only serviceable in procuring some inert or unresisting prey. Fishes
indeed, in most instances, show but little choice in the selection of
their food, and their digestive powers are so strong and rapid as
speedily to dissolve all animal substances. They greedily swallow other
fishes, notwithstanding the sharp spines or bony ridges with which they
may be armed; they attack and devour crabs and shell-fish, gulping them
entire, without the least regard to the feelings of their families; they
do not object occasionally to swallow the young even of their own
species, and the more powerful kinds carry their warfare into other
kingdoms of nature, and revel on rats, reptiles and young ducklings, to
say nothing, gentle reader, of the ferocious shark, which not seldom
makes a meal even of the lord of the creation. A particular friend of
ours has his right leg in the West Indies, in consequence of an act of
aggression alike unpleasant and uncalled for, and which a
Christian-minded pedestrian finds it easier to forgive than forget. The
species which live chiefly on vegetables are few in number, almost all
fishes preferring pork to green peas.
Public-domain text, read in full here on John Shaqi.
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