Graham's Magazine, Vol. XL, No. 5, May 1852Various
General
Graham's Magazine, Vol. XL, No. 5, May 1852
Various
Literature -- Periodicals; Literature, Modern -- 19th century -- Periodicals
I did not feel myself the least disposed to be sick, however, and the
ship seemed to be going with so smooth and easy a motion, that I felt
very sure for that day at least, I should escape the infliction which
most young voyagers have to endure. I rose and dressed myself, but had
hardly completed my toilet, when my friend, the negro, made his
appearance with an enormous piece of roast beef. He then brought in a
great tureen of pea-soup, and a dish of potatoes; and such was our fare
almost every day during the voyage, with the slight, and not very
pleasant variation of strongly salted beef, instead of fresh, which took
place when we had been about six days at sea. Such was the provision of
an American packet-ship in those days. Hunger, however, they say is good
sauce, and I must confess that I was ravenous. When the dinner was
served, the captain of the vessel came down, with his only other
passenger, one of the most extraordinary looking beings I ever saw. She
was a Madame Du Four; an emigrant like myself; dressed in the fashion of
the court of Louis the Fifteenth, with a robe of stiff brocade silk, not
very clean, and a petticoat, shown in front, of green satin. She had
strong-marked aquiline features, very keen dark eyes, and shaggy brows,
was enormously tall, and had also added to her height by a sort of tower
upon her head of most extraordinary construction, consisting, I fancy,
of a cushion, over which her hair, well powdered, was carried on all
sides, with a lace cap, and coquelicot ribbons surmounting the whole.
She was highly rouged, and painted white also; but those female vanities
did not prevent her from having a somewhat fierce and masculine look,
which was not at all softened by a sort of finikin _minauderie_ of
manner with which it contrasted strongly. On the first day, too, I could
not help thinking when she moved across the cabin, or walked about the
deck, that I detected a pair of Hessian boots under her enormous
petticoats. On the following day, however, she had shoes, buckles, and
silk stockings. Our dinner passed pleasantly enough, though the bluff
American Captain could hardly get on with his meal for laughter whenever
Madame Du Four opened her mouth. The fun he had out of her during the
passage was quite as good as double passage money, although I must
acknowledge she spoke English very well, and therefore it was not at her
language that he laughed. She was exceedingly agreeable, too,
notwithstanding her oddities, had an immense fund of information, and
seemed to have traveled a great deal. Like all Frenchwomen she had great
curiosity, and never rested till she had wormed out of me, my whole
history, with the exception of that part which referred to my poor
Louise—a subject too sacred to be touched upon by me. To my surprise,
and not altogether to my satisfaction—for it made me accuse myself of
indiscretion—she took down the name of Father Bonneville and Madame de
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