Grain and Chaff from an English ManorSavory, Arthur Herbert
History
Grain and Chaff from an English Manor
Savory, Arthur Herbert
Aldington (Worcestershire, England); Country life -- England; England -- Social life and customs
The elm is a sure sign of rich land, it is never seen on thin poor
soils. An intending purchaser, or tenant, of a farm should always
regard its presence as a certain indication of a likely venture. It is
a terrible robber, and therefore a nuisance round arable land, causing
a spreading shade, under which the corn will be found thin,
"scrawley," and "broken-kneed," with poor, shrivelled ears; and the
alternating green crops will also suffer in their way. In an orchard
it is still worse; I had several at one time surrounded by Blenheim
apples, which were always small, scanty, and colourless. Eventually, I
cut the elms down, the biggest, carrying perhaps 100 cubic feet of
timber at 9d. a foot at the time, was only worth 75s., though it must
have destroyed scores of pounds worth of fruit during its many years
of growth. The elm seems particularly liable to be struck by
lightning, possibly owing to its height, and several suffered in this
way during my time at Aldington.
From the scarcity of oak in the Vale of Evesham elm was often used for
making the coffers or chests we generally see made from the former
wood. I have one of these, nicely carved with the scrolls and bold
devices of the Jacobean period, and it is so dark in colour as to pass
at first sight for old oak. The timber is not much used in building,
except for rough farm sheds; as boards it is liable to twist and
become what is called "cross-winding." The land in the New Forest is
mostly too poor for the elm, and this should warn the theorists, who
during the war have advocated reclaiming the open heaths and moors for
agricultural purposes, against such an ignorant proposition. I suppose
it would cost at least £100 an acre to clear, drain, fence, level,
make roads, and erect the necessary farm buildings, houses and
cottages, with the result that it would command less than £1 per acre
as annual rent; and I should be sorry to be compelled to farm it at
that.
Oaks are somewhat scarce in Worcestershire, and are rarely found in
the Vale of Evesham. I had one remarkably fine specimen in a meadow on
Claybrook, the farm I owned, adjoining the Aldington land. It covered
an area measuring 22 yards by 22 yards = 484 square yards, the tenth
part of an acre. The trunk measured 12 feet in circumference, about 7
feet from the ground. The rule for estimating the age of growing
oak-trees is to calculate 15 years to each inch of radius = 540 years
to a yard, therefore a tree 6 feet in diameter, and about 20 feet
round, including bark and knots, would be just that age. According to
this rule my tree would be not less than 330 years old, which of
course is young for an oak.
Public-domain text, read in full here on John Shaqi.
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