In building wheat ricks the most important point is to arrange the sheaves with the butts sloping outwards, so that should rain fall before thatching, the water will run away from the centre. I remember at Alton, where the rick-builder was an old and experienced man, he neglected this precaution; some weeks of heavy rain followed, but in time the thatching was completed, and nobody dreamed of any harm. When the thrashing machine arrived, and the ricks were uncovered, the wheat was found so damp that, in places, the ears had grown into solid mats, and the sheaves could only be parted by cutting with a hay-knife. The old man was so discomfited that the tears rolled down his cheeks, and the master's loss amounted to something like £300. There was not a sack of dry wheat on that particular farm that winter, though some was saleable at a reduced price. He told me that it was a costly business for him, but worth any money as a lesson to me. I took it to heart, and we never left a rick uncovered at Aldington; as fast as one was completed, and the builder descended the ladder, the thatcher took his place, and temporarily "hung" it with straw, secured by partially driven-in rick pegs until we could find time to attend to the regular thatching. The high ridges and deep furrows, to be seen on the heavy arable lands of the Vale of Evesham, are a source of wonderment to people who come from light land districts, and who do not recognize how impervious is the subsoil to the penetration of water. The origin of these highly banked ridges dates from far-away days before land drain pipes were obtainable, and it was the only possible arrangement to prevent the perishing of crops from standing water in the winter. The rain quickly found its way into the furrows from the ridges, and, as they always sloped in the direction of the lowest part of the field, the superfluous water soon disappeared. Even now, when drain pipes are laid in the furrows, it is not advisable to level the ridges, because the water would take much longer to find the drains, and the growing crop would be endangered. It is not safe to drain this land deeper than about 2-1/2 feet, and many thousands of pounds have been misapplied where draining has been done on money borrowed from companies who insist upon 3 feet as the minimum depth for any portion of the drain, which would mean much more than that where the drain occasionally passes through a stretch of rising ground. As proving my statement that 2-1/2 feet is quite deep enough, I have seen great pools of water after a heavy rain standing exactly over the drain in the furrows, and we had sometimes to pierce the soil to the depth of the pipes, with an iron rod made for the purpose, before the water could get away.