Greater Britain: A Record of Travel in English-Speaking Countries During 1866-7Dilke, Charles Wentworth, Sir
History
Greater Britain: A Record of Travel in English-Speaking Countries During 1866-7
Dilke, Charles Wentworth, Sir
Great Britain -- Colonies -- History -- 19th century; United States -- Description and travel; Voyages around the world
From Sandhurst northward, the country, known as Elysium Flats, becomes
level, and is wooded in patches, like the “oak-opening” prairies of
Wisconsin and Illinois. When within fifty miles of Echuca, the line
comes out of the forest on to a vast prairie, across which I saw a
marvelous mirage of water and trees on various step-like levels. From
the other window of the compartment carriage (sadly hot and airless
after the American cars), I saw the thin dry yellow grass on fire for a
dozen miles. The smoke from these “bush-fires” sometimes extends for
hundreds of miles to sea. In steaming down from Sydney to Wilson‘s
Promontory on my way to Melbourne, we passed through a column of smoke
about a mile in width when off Wolongong, near Botany Bay, and never
lost sight of it, as it lay in a dense brown mass upon the sea, until we
rounded Cape Howe, two hundred miles farther to the southward.
The fires on these great plains are caused by the dropping of fusees by
travelers as they ride along smoking their pipes Australian fashion, or
else by spreading of the fires from their camps. The most ingenious
stories are invented by the colonists to prevent us from throwing doubt
upon their carefulness, and I was told at Echuca that the late fires had
been caused by the concentration of the sun‘s rays upon spots of grass
owing to the accidental conversion into burning-glasses of beer-bottles
that had been suffered to lie about. Whatever their cause, the fires, in
conjunction with the heat, have made agricultural settlement upon the
Murray a lottery. The week before my visit, some ripe oats at Echuca had
been cut down to stubble by the hot wind, and farmers are said to count
upon the success of only one harvest in every three seasons. On the
other hand, the Victorian apricots, shriveled by the hot wind, are so
many lumps of crystallized nectar when you pierce their thick outer
coats.
Defying the sun, I started off to the banks of the Murray River, not
without some regret at the absence of the continuous street verandas
which in Melbourne form a first step toward the Italian piazza. One may
be deceived by trifles when the character of an unknown region is at
stake. Before reaching the country, I had read, “Steam-packet Hotel,
Esplanade, Echuca;” and, though experiences on the Ohio had taught me to
put no trust in “packets,” yet I had somehow come to the belief that the
Murray must be a second Missouri at least, if not an Upper Mississippi.
The “Esplanade” I found to be a myth, and the “fleet” of “steam-packets”
were drawn up in a long line upon the mud, there being in this summer
weather no water in which they could float. The Murray in February is a
streamless ditch, which in America, if known and named at all, would
rank as a tenth-rate river.
Public-domain text, read in full here on John Shaqi.
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