Gregg's Commerce of the Prairies, 1831-1839, part 2Gregg, Josiah
History
Gregg's Commerce of the Prairies, 1831-1839, part 2
Gregg, Josiah
Mexico -- Description and travel; Santa Fe National Historic Trail; Southwest, New -- Description and travel
These wild tribes are without other kitchen utensils than an
occasional kettle. They sometimes broil their meats, but often eat
them raw. A savage will feast upon the warm carcass of the buffalo;
selecting bits of the tenderloin, liver, etc., and it is not uncommon
to see him use the gall as sauce! Feasting is one of their favorite
enjoyments; though their ability to endure hunger almost exceeds
belief. They will fast a week and yet retain their strength and vigor:
but then when they do procure food again, it seems as if they never
would be satiated.
The Indians of the Prairies have become acquainted with the medical
virtues of many of their indigenous plants, which are often {297} used
in connection with the vapor sweat, and cold bath: wherefore we may
consider them as the primitive Thomsonians.[210] After a profuse
sweating, assisted by decoctions of sudorific herbs, in a tight lodge
filled with vapor by pouring water over heated stones, and while still
dripping, they will leap into a pool of cold water, and afterwards
wrap themselves in a buffalo rug. This course has proved successful in
some diseases, and extraordinary cures have thus been performed: but
in other cases, and especially in the small-pox, it has been attended
with horrible fatality. They frequently let blood for disease, which
is oftenest performed with the keen edge of a flint: and though they
sometimes open a vein, they more commonly make their incisions
indiscriminately. They have great faith in their 'medicine men,' who
pretend to cure the sick with conjurations and charms; and the
Comanches and many others often keep up an irksome, monotonous singing
over the diseased person, to frighten away [Pg335] the evil spirit
which is supposed to torment him: all of which, from its effect upon
the imagination, often tends, no doubt, to hasten recovery.
These Indians keep no domestic animals, except horses, mules, and
dogs. With the latter every lodge is abundantly supplied; yet, as has
already been shown, they are more useful appendages than the annoying
packs which so often infest the country cabins, and frequently the
villages, in the United States. {298} Horses, however, constitute the
chief wealth of the prairie Indian. These are the incentives to most
of their predatory excursions. The tribes of the north in particular,
as well as the white trappers, frequently maintain their horses,
during winter, upon the tender bark of the sweet cottonwood, the
_populus angulata_ of the Mississippi valley.
Public-domain text, read in full here on John Shaqi.
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