Children's stories; Girls -- Conduct of life -- Juvenile fiction
"Yes," Mrs. Adams answered, suddenly breaking in on the
conversation once more; "but perhaps you won't always be able to
keep a servant, perhaps you'll have a poor one. I knew of one
unfortunate young wife who knew so little about cooking that,
before she could teach her servant, she used to have to study her
cook-book and recite the rules to her husband, to be sure she had
learned them. Now I don't want any of my girls to be in such an
absurd position, so I'm going to give you a few lessons, just to
try and see if they are a success. Come next Saturday morning, and
bring your gingham aprons."
"Yes," added a voice from the next room, where the doctor had just
settled down to his evening paper; "and I'll promise to give two
prizes, one to the first girl that will bring me a perfect loaf of
bread of her own making, the other to the first one who invites me
to a dinner which she herself has cooked."
"That's not fair, papa," remonstrated Polly.
"Jean knows all about it now, and can take both prizes."
"She doesn't know the first thing about bread," returned Jean,
"and she never knew till to-night that elastic starch was good for
puddings."
The following Saturday morning proved to be the first of a long
series of similar meetings. The girls entered into the subject
enthusiastically, delighted with the new interest which bade fair
to rival Bridget in their estimation; and week after week they
gathered in Mrs. Adams's great kitchen to mix and to stir, to bake
and to brew. Mistakes were numerous and failures frequent; but
Mrs. Adams was an admirable teacher, praising the girls when she
could, encouraging them when her conscience forbade her to praise,
and they toiled on, regardless of burns, and not even deterred by
the prospect of the dish-washing, which always ended their
morning's work. Alan was not permitted to cook, but he acted
alternately in the capacities of errand-boy and taster-in-chief,
and his hearty boy appetite carried him through the operation,
unharmed. Polly's experiments were, perhaps, the most original and
striking of any that were made. On one occasion, she neglected to
sweeten her muffins till they were in the oven and began to bake.
The rule called for sugar, and most cooks would have regarded the
attempt as a failure; not so with Polly. Slyly opening the oven
door, she added a generous teaspoonful of sugar to every separate
muffin, greatly to the surprise of the others, when they broke
them open, to find a solid lump mysteriously arranged in the top
of every one. The teasing she had to endure when the truth was
known, was only equalled by that which fell to her lot a week
later when, as if to make amends for past extravagance, she forgot
to put any sugar at all in her sponge cake. Even Alan's appetite
failed to compass the result of this venture.
Public-domain text, read in full here on John Shaqi.
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