American literature -- Periodicals; Civilization -- Periodicals; Culture -- Periodicals
It is well to observe, that neither in these nor in other poison-eaters is
there the least trace of an arsenic cachexy discernible; that the symptoms
of a chronic arsenical poisoning never show themselves in individuals who
adapt the dose to their constitution, even although that dose should be
considerable. It is not less worthy of remark, however, that when, either
from inability to obtain the acid, or from any other cause, the perilous
indulgence is stopped, symptoms of illness are sure to appear, which have
the closest resemblance to those produced by poisoning from arsenic. These
symptoms consist principally in a feeling of general discomfort, attended
by a perfect indifference to all surrounding persons and things, great
personal anxiety, and various distressing sensations arising from the
digestive organs, want of appetite, a constant feeling of the stomach
being overloaded at early morning, an unusual degree of salivation, a
burning from the pylorus to the throat, a cramp-like movement in the
pharynx, pains in the stomach, and especially difficulty of breathing. For
all these symptoms there is but one remedy—a return to the enjoyment of
arsenic.
According to inquiries made on the subject, it would seem that the habit
of eating poison among the inhabitants of Lower Austria has not grown into
a passion, as is the case with the opium-eaters in the East, the chewers
of the betel nut in India and Polynesia, and of the coco-leaves among the
natives of Peru. When once commenced, however, it becomes a necessity.
In some districts sublimate of quicksilver is used in the same way. One
case in particular is mentioned by Dr. von Tschudi, a case authenticated
by the English embassador at Constantinople, of a great opium-eater at
Brussa, who daily consumed the enormous quantity of forty grains of
corrosive sublimate with his opium. In the mountainous parts of Peru the
doctor met very frequently with eaters of corrosive sublimate; and in
Bolivia the practice is still more frequent, where this poison is openly
sold in the market to the Indians.
Public-domain text, read in full here on John Shaqi.
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