Herbal Simples Approved for Modern Uses of CureFernie, William Thomas
History
Herbal Simples Approved for Modern Uses of Cure
Fernie, William Thomas
Botany, Medical
Water-cresses squeezed and laid against warts were said by the
Saxon leeches to work a certain cure on these excrescences. In
France the Water-cress is dipped in oil and vinegar to be eaten at
table with chicken or a steak. The Englishman takes it at his
morning or evening meal, with bread and butter, or at dinner in a
salad. It loses some of its pungent flavour and of its curative
qualities [132] when cultivated; and therefore it is more appetising
and useful when freshly gathered from natural streams. But these
streams ought to be free from contamination by sewage matter, or
any drainage which might convey the germs of fever, or other
blood poison: for, as we are admonished, the Water-cress plant
acts as a brush in impure running brooks to detain around its stalks
and leaves any dirty disease-bringing flocculi.
Some of our leading druggists now make for medicinal use a
liquid extract of the _Nasturtium officinale_, and a spirituous juice
(or _succus_) of the plant. These preparations are of marked
service in scorbutic cases, where weakness exists without wasting,
and often with spongy gums, or some skin eruption. They are best
when taken with lemon juice.
The leaf of the unwholesome Water parsnep, or Fool's Cress,
resembles that of the Water-cress, and grows near it not infrequently:
but the leaves of the true Water-cress never embrace the stem
of the plant as do the leaf stalks of its injurious imitators.
Herrick the joyous poet of "dull Devonshire" dearly loved the
Water-cress, and its kindred herbs. He piously and pleasantly
made them the subject of a quaint grace before meat:--
"Lord, I confess too when I dine
The pulse is Thine:
And all those other bits that be
There placed by Thee:
The wurts, the perslane, and the mess
of Water-cress."
The true _Nasturtium_ (_Tropoeolum majus_), or greater Indian
Cress grows and is cultivated in our flower gardens as a brilliant
ornamental creeper. It was brought from Peru to France in 1684, and
was called _La grande Capucine_, whilst the botanical title
_tropoeolum_, [133] a trophy, was conferred because of its
shield-like leaves, and its flowers resembling a golden helmet.
An old English name for the same plant was Yellow Lark's heels.
Public-domain text, read in full here on John Shaqi.
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