In descending from Dorjiling, the zones of vegetation are well marked between 6000 and 7000 feet by--1. The oak, chesnut, and Magnolias, the main features from 7000 to 10,000 feet.--2. Immediately below 6,500 feet, the tree-fern appears (_Alsophila gigantea,_ Wall.), a widely-distributed plant, common to the Himalaya, from Nepal eastward to the Malayan peninsula, Java, and Ceylon.--3. Of palms, a species of _Calamus,_ and _Plectocomia,_ the "Rhenoul" of the Lepchas. The latter, though not a very large plant, climbs lofty trees, and extends about 40 yards through the forest; 6,500 feet is the upper limit of palms in the Sikkim Himalaya, the Rhenoul alone attaining this elevation.*--4. [Four other _Calami_ range between 1000 and 6000 feet on the outer hills, some of them being found forty miles distant from the plains of India. The other palms of Sikkim are, "Simong" (_Caryota urens_); it is rare, and ascends to nearly 5000 feet. _Phoenix_ (probably _P. acaulis,_ Buch.), a small, stemless species, which grows on the driest soil in the deep valleys; it is the "Schaap" of the Lepchas, who eat the young seeds, and use the feathery fronds as screens in hunting. _Wallichia oblongifolia,_ the "Ooh" of the Lepchas, who make no use of it; Dr. Campbell and myself, however, found that it is an admirable fodder for horses, who prefer it to any other green food to be had in these mountains. _Areca gracilis_ and _Licuala peltata_ are the only other palms in Sikkim; but _Cycas pectinata,_ with the India-rubber fig, occurs in the deepest and hottest valleys--the western limit of both these interesting plants. Of _Pandanus_ there is a graceful species at elevations of 1000 to 4000 feet ("Borr," Lepcha).] The fourth striking feature is a wild plantain, which ascends to nearly the same elevation ("Lukhlo," Lepcha). This is replaced by another, and rather larger species, at lower elevations; both ripen austere and small fruits, which are full of seeds, and quite uneatable; that commonly grown in Sikkim is an introduced stock (nor have the wild species ever been cultivated); it is very large, but poor in flavour, and does not bear seeds. The zones of these conspicuous plants are very clearly defined, and especially if the traveller, standing on one of the innumerable spurs which project from the Dorjiling ridge, cast his eyes up the gorges of green on either hand. At 1000 feet below Dorjiling a fine wooded spur projects, called Leebong. This beautiful spot is fully ten degrees warmer than Mr. Hodgson's house, and enjoys considerably more sunshine; peaches and English fruit-trees flourish extremely well, but do not ripen fruit. The tea-plant succeeds here admirably, and might be cultivated to great profit, and be of advantage in furthering a trade with Tibet. It has been tried on a large scale by Dr. Campbell at his residence (alt. 7000 feet), but the frosts and snow of that height injure it, as do the hailstorms in spring.