distinction of a symbolic and realistic conception of the Supper is altogether to be rejected; we could more rightly distinguish between materialistic, dyophysite, and docetic conceptions which, however, are not to be regarded as severally exclusive in the strict sense. In the popular idea the consecrated elements were heavenly fragments of magical virtue (see Cypr., de laps. 25; Euseb., H. E. VI. 44). With these the rank and file of third-century Christians already connected many superstitious notions which the priests tolerated or shared.[294] The antignostic Fathers acknowledged that the consecrated food consisted of two things, an earthly (the elements) and a heavenly (the real body of Christ). They thus saw in the sacrament a guarantee of the union between spirit and flesh, which the Gnostics denied; and a pledge of the resurrection of the flesh nourished by the blood of the Lord (Justin; Iren. IV. 18. 4, 5; V. 2. 2, 3; likewise Tertullian who is erroneously credited with a "symbolical" doctrine[295]). Clement and Origen "spiritualise," because, like Ignatius, they assign a spiritual significance to the flesh and blood of Christ himself (summary of wisdom). To judge from the exceedingly confused passage in Paed. II. 2, Clement distinguishes a spiritual and a material blood of Christ. Finally, however, he sees in the Eucharist the union of the divine Logos with the human spirit, recognises, like Cyprian at a later period, that the mixture of wine with water in the symbol represents the spiritual process, and lastly does not fail to attribute to the holy food a relationship to the body.[296] It is true that Origen, the great mysteriosophist and theologian of sacrifice, expressed himself in plainly "spiritualistic" fashion; but in his eyes religious mysteries and the whole person of Christ lay in the province of the spirit, and therefore his theory of the Supper is not "symbolical," but conformable to his doctrine of Christ. Besides, Origen was only able to recognise spiritual aids in the sphere of the intellect and the disposition, and in the assistance given to these by man's own free and spontaneous efforts. Eating and drinking and, in general, participation in a ceremonial are from Origen's standpoint completely indifferent matters. The intelligent Christian feeds at all times on the body of Christ, that is, on the Word of God, and thus celebrates a never ending Supper (c. Cels. VIII. 22). Origen, however, was not blind to the fact that his doctrine of the Lord's Supper was just as far removed from the faith of the simple Christian as his doctrinal system generally. Here also, therefore, he accommodated himself to that faith in points where it seemed necessary. This, however, he did not find difficult; for, though with him everything is at bottom "spiritual," he was unwilling to dispense with symbols and mysteries, because he knew that one must be _initiated_ into the spiritual, since one cannot learn it as one learns