History of merchant shipping and ancient commerce, Volume 1 (of 4)Lindsay, W. S. (William Schaw)
History
History of merchant shipping and ancient commerce, Volume 1 (of 4)
Lindsay, W. S. (William Schaw)
Commerce -- History; Shipping -- History; Steam navigation -- History
So far as can now be ascertained, the joint fleets of Hiram and
Solomon sailed periodically from the Ælanitic or Akaba gulf, for
the East, somewhere between November and March, when the winds are
favourable for a voyage down the Red Sea. Thence, probably, a portion
of the ships shaped their course for the south-east shores of Africa,
from the straits of Bab-el-Mandeb, to Zanzibar and Sofala; while a
second portion coasted to the northward till they reached the shores
of Beloochistan, Baroach (Barygaza), and even the western coasts of
Hindostan. Over-sea voyages from Arabia to India were doubtless of
considerably later date, when the character and use of the monsoons
had been more or less ascertained. “Every three years once came the
ships of Tarshish, bringing gold, and silver, ivory, and apes, and
peacocks;”[133] a length of time which, at first sight, seems scarcely
credible, yet is accounted for by the habits of those early mariners.
The merchants of those days had no factors as consignees of their
produce or home manufactures, with orders to have ready a cargo in
return. They were therefore obliged to keep their ships as a floating
warehouse until the exported cargo had been sold, and the produce of
the country they were to take in exchange was ready for shipment.
Indeed Herodotus states, what seems to have been a common custom, that
when their stock of corn was exhausted, the mariners landed at some
convenient spot, sowed corn, and reaped the harvest, before proceeding
with their voyage.[134]
[Sidenote: The inland commerce of Solomon.]
There is some difficulty, looking at the present desolate and barren
state of Palestine and of the districts around it, in realizing the
possibility of such vast productiveness as the story of Solomon
evidently implies; and the face of the country must have greatly
changed in the last two thousand eight hundred years, for, now at
least, the land of the Edomites, and a great portion of Arabia from
the Persian Gulf to the Euphrates on the one side, and to the Red Sea
on the other, is perfectly barren. Yet, that Babylonia was once of
extraordinary fertility we know from the statements of Herodotus, and
it is possible that much of Palestine, now withering under the bane of
Turkish despotism, might revive with better and wiser treatment.
Mr. Rich[135] states that Babylonia “is not cultivated to above half
the degree of which it is susceptible;” and General Chesney[136] says
“that those portions of Mesopotamia which are still cultivated, as
the country about Hillah, show that the region has all the fertility
ascribed to it by Herodotus.”[137]
Public-domain text, read in full here on John Shaqi.
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