History of merchant shipping and ancient commerce, Volume 3 (of 4)Lindsay, W. S. (William Schaw)
History
History of merchant shipping and ancient commerce, Volume 3 (of 4)
Lindsay, W. S. (William Schaw)
Commerce -- History; Shipping -- History; Steam navigation -- History
[Sidenote: Average price, then, of passages.]
Although various plans were suggested to the committee, with a view
of putting an end to the evils complained of, it is only necessary to
refer to that part of the question which affects the actual shipping
and conveyance of the passenger to his destination. It was generally
agreed that the existing regulations were not stringent enough, the
great object of the previous Acts having been to give as much security
as possible to the passengers; but it was found impossible to obtain
this without increasing the price of passage, which had fallen from
5_l._ in 1842 to 3_l._ 10_s._ in 1851, from Liverpool to
New York, and about 5_s._ less to Quebec, including provisions.
It is further to be noted that, though in 1842 the charge was higher,
there was less given for it, as the Shipowners supplied only two-thirds
of the amount of provisions provided at the latter period. While the
law, in fact, had obliged the Shipowner to supply a larger quantity
of provisions, restrictions as to the extent of the provisions added,
together with a superior dietary scale, the money price of the passage
had been materially diminished.
[Sidenote: Emigration officer.]
In 1864, the inspection of passenger ships and provisions was carried
on at Liverpool, for example, by an Emigration officer, and two
assistants who were lieutenants in the Royal Navy. The Emigration
officer had to satisfy himself of the seaworthiness of every ship
which came under the Act; to see that no greater number of passengers
were carried than her measured space would allow according to law;
that her boats were sufficient, and that she had the necessary stock
of provisions and water for the number of passengers to be carried,
and that they were of good quality. He had further to attend to the
complaints of the emigrants, and to procure redress for them where
necessary. The provisions were tested by the arbitrary selection of
some barrels of flour or oatmeal, which were bored through with an
auger, so that a fair sample might be brought up and tasted. Whenever
any suspicion existed, the inspection was more minute, and the duty of
tasting became very irksome.
[Sidenote: Medical inspection.]
The medical inspection of emigrants took place at Liverpool, not on
board the ship, but in an office adjoining the dock. The emigrant,
taking with him his contract ticket, proceeded to the medical office,
which he entered at one door, and, if approved on the inspection,
had his ticket stamped, and passed out at another. He was compelled
to produce his ticket on embarking. A system such as this naturally
opened a door to fraud and personation, while, not unfrequently, after
personal examination the emigrant contracted an infectious disorder,
the infection spreading before the diseased person could be removed
from the ship.
[Sidenote: American emigration law.]
Public-domain text, read in full here on John Shaqi.
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