Gaulos (now Gozzo) forms, together with Malta and some islets, an
insular group lying between the eastern part of Sicily and the Lesser
Syrtis. It is situated in Lat. 36º 2´, Long. 12º 10´ nearly, and is
distant from Sicily only about fifty miles. The colonisation of the
island by the Phoenicians, asserted by Diodorus,[5123] is entirely
borne out by the remains, which include a Phoenician inscription of
some length,[5124] coins with Phoenician legends,[5125] and buildings,
believed to be temples, which have Phoenician characteristics.[5126]
Some of the blocks of stone employed in their construction have a length
of nearly twenty feet,[5127] with a width and height proportionate; and
all are put together without cement or mortar of any kind. A conical
stone of the kind known to have been used by the Phoenicians in their
worship was found in one of the temples.[5128] Gaulos had a port which
was reckoned sufficiently commodious, and which lay probably towards the
south-east end of the island.
Melita, or Malta, which lies at a short distance from Gozzo, to the
south-east, is an island of more than double the size, and of far
greater importance. It possesses in La Valetta one of the best harbours,
or rather two of the best harbours, in the world. All the navies of
Europe could anchor comfortably in the “great port” to the east of the
town. The western port is smaller, but is equally well sheltered. Malta
has no natural product of much importance, unless it be the honey, after
which some think that it was named.[5129] The island is almost treeless,
and the light powdery soil gives small promise of fertility. Still, the
actual produce, both in cereals and in green crops, is large; and the
oranges, especially those known as mandarines, are of superior quality.
Malta also produced, in ancient as in modern times, the remarkable breed
of small dogs[5130] which is still held in such high esteem. But the
Phoenician colonisation must have taken place rather on account of the
situation and the harbour than on account of the products.
Public-domain text, read in full here on John Shaqi.
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