History of the Conquest of Mexico; vol. 1/4Prescott, William Hickling
History
History of the Conquest of Mexico; vol. 1/4
Prescott, William Hickling
Cortés, Hernán, 1485-1547; Mexico -- History -- Conquest, 1519-1540
The same enlightened spirit, applied to agriculture, raises it from a
mere mechanical drudgery, or the barren formula of traditional precepts,
to the dignity of a science. As the composition of the earth is
analyzed, man learns the capacity of the soil that he cultivates; and,
as his empire is gradually extended over the elements of nature, he
gains the power to stimulate her to her most bountiful and various
production. It is with satisfaction that we can turn to the land of our
fathers, as the one in which the experiment has been conducted on the
broadest scale and attended with results that the world has never before
witnessed. With equal truth, we may point to the Anglo-Saxon race in
both hemispheres, as that whose enterprising genius has contributed most
essentially to the great interests of humanity, by the application of
science to the useful arts.
Husbandry, to a very limited extent, indeed, was practised by most of
the rude tribes of North America. Wherever a natural opening in the
forest, or a rich strip of _interval_, met their eyes, or a green slope
was found along the rivers, they planted it with beans and Indian
corn.[211] The cultivation was slovenly in the extreme, and could not
secure the improvident natives from the frequent recurrence of
desolating famines. Still, that they tilled the soil at all was a
peculiarity which honorably distinguished them from other tribes of
hunters, and raised them one degree higher in the scale of
civilization.
Agriculture in Mexico was in the same advanced state as the other arts
of social life. In few countries, indeed, has it been more respected. It
was closely interwoven with the civil and religious institutions of the
nation. There were peculiar deities to preside over it; the names of the
months and of the religious festivals had more or less reference to it.
The public taxes, as we have seen, were often paid in agricultural
produce. All except the soldiers and great nobles, even the inhabitants
of the cities, cultivated the soil. The work was chiefly done by the
men; the women scattering the seed, husking the corn, and taking part
only in the lighter labors of the field.[212] In this they presented an
honorable contrast to the other tribes of the continent, who imposed the
burden of agriculture, severe as it is in the North, on their
women.[213] Indeed, the sex was as tenderly regarded by the Aztecs in
this matter, as it is, in most parts of Europe, at the present day.
Public-domain text, read in full here on John Shaqi.
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