History of the Conquest of PeruPrescott, William Hickling
History
History of the Conquest of Peru
Prescott, William Hickling
Incas; Peru -- History -- Conquest, 1522-1548
It was frequently the policy of the Incas, after providing a deserted tract
with the means for irrigation, and thus fitting it for the labors of the
husbandman, to transplant there a colony of mitimaes, who brought it
under cultivation by raising the crops best suited to the soil. While the
peculiar character and capacity of the lands were thus consulted, a means
of exchange of the different products was afforded to the neighboring
provinces, which, from the formation of the country, varied much more
than usual within the same limits. To facilitate these agricultural
exchanges, fairs were instituted, which took place three times a month in
some of the most populous places, where, as money was unknown, a
rude kind of commerce was kept up by the barter of their respective
products. These fairs afforded so many holidays for the relaxation of the
industrious laborer.26
Such were the expedients adopted by the Incas for the improvement of
their territory; and, although imperfect, they must be allowed to show an
acquaintance with the principles of agricultural science, that gives them
some claim to the rank of a civilized people. Under their patient and
discriminating culture, every inch of good soil was tasked to its greatest
power of production; while the most-unpromising spots were compelled
to contribute something to the subsistence of the people. Everywhere the
land teemed with evidence of agricultural wealth, from the smiling
valleys along the coast to the terraced steeps of the sierra, which, rising
into pyramids of verdure, glowed with all the splendors of tropical
vegetation.
The formation of the country was particularly favorable, as already
remarked, to an infinite variety of products, not so much from its extent
as from its various elevations, which, more remarkable, even, than those
in Mexico, comprehend every degree of latitude from the equator to the
polar regions. Yet, though the temperature changes in this region with
the degree of elevation, it remains nearly the same in the same spots
throughout the year; and the inhabitant feels none of those grateful
vicissitudes of season which belong to the temperate latitudes of the
globe. Thus, while the summer lies in full power on the burning regions
of the palm and the cocoa-tree that fringe the borders of the ocean, the
broad surface of the table-land blooms with the freshness of perpetual
spring, and the higher summits of the Cordilleras are white with
everlasting winter.
Public-domain text, read in full here on John Shaqi.
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