History of the Conquest of PeruPrescott, William Hickling
History
History of the Conquest of Peru
Prescott, William Hickling
Incas; Peru -- History -- Conquest, 1522-1548
The employment of domestic animals distinguished the Peruvians from
the other races of the New World. This economy of human labor by the
substitution of the brute is an important element of civilization, interior
only to what is gained by the substitution of machinery for both. Yet the
ancient Peruvians seem to have made much less account of it than their
Spanish conquerors, and to have valued the llama, in common with the
other animals of that genus, chiefly for its fleece. Immense herds of
these "large cattle," as they were called, and of the "smaller cattle," 3 or
alpacas, were held by the government, as already noticed, and placed
under the direction of shepherds, who conducted them from one quarter
of the country to another, according to the changes of the season. These
migrations were regulated with all the precision with which the code of
the mesta determined the migrations of the vast merino flocks in Spain;
and the Conquerors, when they landed in Peru, were amazed at finding a
race of animals so similar to their own in properties and habits, and
under the control of a system of legislation which might seem to have
been imported from their native land.4
But the richest store of wool was obtained, not from these domesticated
animals, but from the two other species, the huanacos and the vicunas,
which roamed in native freedom over the frozen ranges of the
Cordilleras; where not unfrequently they might be seen scaling the snow-
covered peaks which no living thing inhabits save the condor, the huge
bird of the Andes, whose broad pinions bear him up in the atmosphere to
the height of more than twenty thousand feet above the level of the sea.5
In these rugged pastures, "the flock without a fold" finds sufficient
sustenance in the ychu, a species of grass which is found scattered all
along the great ridge of the Cordilleras, from the equator to the southern
limits of Patagonia. And as these limits define the territory traversed by
the Peruvian sheep, which rarely, if ever, venture north of the line, it
seems not improbable that this mysterious little plant is so important to
their existence, that the absence of it is the principal reason why they
have not penetrated to the northern latitudes of Quito and New
Granada.6
Public-domain text, read in full here on John Shaqi.
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