Water-mills, planted on the banks of streams and consisting of square weather-boarded structures, usually open at the top, were the means possessed during the Saxon era for grinding the cereal products of the Fylde. The wheel which received the pressure of the current, and conveyed its motive power to the simple machinery within the fabric, differed little from those still in use in various parts of the country, one of which until recently was connected with a small mill on the brink of the brook which drains the mere at Marton into the river Wyre, and less than a century ago another mill, situated in the township of Marton and worked on a similar principle, was turned by a stream from the same mere. A water-mill is at present in use near Great Eccleston. After the grinding process had been completed the bran and flour were separated by hand-sieves. About seventy or eighty years after the Normans had settled in the district these primitive sheds were superseded by a fresh species of mill, in which sails supplied the place of the wheel, and another element was called into service. The new erections were of wood, and separated from the ground by a pivot of slight altitude, on which they turned bodily in order to be fixed in the most favourable position for their sails to reap a full harvest of wind. Solitary specimens of this early piece of mechanical ingenuity are still visible hereabouts, but most of the old mills were pulled down about a hundred years ago, or less, and rebuilt with more stable material, whilst the modern improvement of a revolving top only, did away with the necessity for the venerable pivot, and allowed the foundations of the edifices to be more intimately associated with mother earth than formerly. Throughout the whole of the Saxon dynasty the mass of the inhabitants would be what were termed the “villani,” that is, a class forming a link between abject slavery and perfect independence. They were not bound to any master but to the soil on which they happened to be born, and on no plea were they permitted to leave such localities. To the lord of the manor each of the “villani” gave annually a certain portion of the produce of the ground he tilled, but beyond that they acknowledged no claim to the proceeds of their thrift by the large territorial proprietors. When a manor changed ownership the “villani” were transferred with it in exactly the same condition as before, so that really they seem to have occupied the position of small tenants paying rent in kind, with the important addition that they were forced to pass their lives in the district where they had first seen the light of day. It should be noted that any “villani” not having domiciles of their own were compelled to enter the service of others who were more fortunately situated in that respect.