History of the Reign of Philip the Second King of Spain, Vol. 3: And Biographical & Critical MiscellaniesPrescott, William Hickling
History
History of the Reign of Philip the Second King of Spain, Vol. 3: And Biographical & Critical Miscellanies
Prescott, William Hickling
Philip II, King of Spain, 1527-1598; Spain -- History -- Philip II, 1556-1598
In the same spirit of impertinent legislation, the Cortes would have
regulated the expenses of the table, which, they said, of late years had
been excessive. They recommended that no one should be allowed to have
more than four dishes of meat and four of fruit served at the same meal.
They were further scandalized by the increasing use of coaches, a mode
of conveyance which had been introduced into Spain only a few years
before. They regarded them as tempting men to an effeminate indulgence,
which most of them could ill afford. They considered the practice,
moreover, as detrimental to the good horsemanship for which their
ancestors had been so renowned. They prayed, therefore, that,
considering "the nation had done well for so many years without the use
of coaches, it might henceforth be prohibited."[428] Philip so far
complied with their petition, as to forbid any one but the owner of four
horses to keep a coach. Thus he imagined that, while encouraging the
raising of horses, he should effectually discourage any but the more
wealthy from affecting this costly luxury.
[Sidenote: THE CORTES.]
There was another petition, somewhat remarkable, and worth citing, as it
shows the attachment of the Castilians to a national institution which
has often incurred the censure of foreigners. A petition of the Cortes
of 1573 prayed that some direct encouragement might be given to
bull-fights, which of late had shown symptoms of decline. They advised
that the principal towns should be required to erect additional
circuses, and to provide lances for the combatants, and music for the
entertainments, at the charge of the municipalities. They insisted on
this as important for mending the breed of horses, as well as for
furnishing a chivalrous exercise for the nobles and cavaliers. This may
excite some surprise in a spectator of our day, accustomed to see only
the most wretched hacks led to the slaughter, and men of humble
condition skirmishing in the arena. It was otherwise in those palmy days
of chivalry, when the horses employed were of a generous breed, and the
combatants were nobles, who entered the lists with as proud a feeling as
that with which they would have gone to a tourney. Even so late as the
sixteenth century it was the boast of Charles the Fifth, that, when a
young man, he had fought like a _matador_, and killed his bull. Philip
gave his assent to this petition, with a promptness which showed that he
understood the character of his countrymen.
Public-domain text, read in full here on John Shaqi.
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