History of the United Co-operative Baking Society Ltd. : $b A fifty years' record 1869–1919Reid, William
History
History of the United Co-operative Baking Society Ltd. : $b A fifty years' record 1869–1919
Reid, William
United Co-operative Baking Society, Ltd., Glasgow
A discussion which took place at a committee meeting in June 1873 showed
that there was not only a dispute with Barrhead Society, a deputation
having been sent to that society’s meeting and been refused admission to
the meeting, but also that the Baking Society’s committee had not yet
been placed on a satisfactory basis. The chairman stated at the
committee meeting that his committee had only heard of the Barrhead
meeting casually, and expressed the opinion that it was the duty of the
member of the board from Barrhead Society to have informed the Bakery
board of the fact that it was being held. On the other hand the Barrhead
delegate said that he had forgotten all about it, and that in any case
he had no authority from Barrhead committee to say anything on the
matter. It would appear that a long discussion took place on the
subject, and especially on the position of members of the Baking
Society’s committee in relation to the work of that society, the opinion
being freely expressed that to members of the board of the Baking
Society the affairs of the Baking Society should be the first
consideration. The subject was ultimately dropped, on the understanding
that it was the duty of any member of the Baking Society’s committee to
inform that board forthwith of anything which affected the interests of
the Society.
About this time, also, some trouble was being experienced with one of
the millers who were supplying them with flour. Several sacks of flour
had been weighed by the manager, and each had been found to be short in
weight to the extent of several pounds. The result was that the
committee determined to purchase a “beam and scales” in order that the
flour might be weighed as it came into the bakery, and meantime it was
decided that at present no more flour be purchased from the defaulting
miller. At the same time a claim was made against him for short weight.
About this time, also, some difficulty arose with respect to the
delivery of bread to Lennoxtown Society. For some time the committee had
been of the opinion that they were losing money by delivering bread to
this society, and several suggestions had been made as to the most
economical means of delivery. No one of these seemed to find favour with
the Lennoxtown people, however, and that committee ultimately decided to
ask the Bakery board to supply them with bread by means of the van as
usual, and, if necessary, to retain the dividend. The Bakery committee,
however, after considering the matter, came to the conclusion that,
apart from the principle, this method would not pay them, and decided to
make no alteration. The secretary was instructed to reply to this
effect, and also to state that the Bakery would stop supplying bread to
Lennoxtown as soon as that society was able to make other arrangements.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account