Often villages depended on mountain springs for their drinking water, but
these had an unfortunate habit of sinking back into the ground before
they had served the thirsty villagers. The Association disciplined the
vagrant waters with thirty miles of concrete channels, 293 dams, 400
wells, 51 sumps and 8 reservoirs. Rogue rivers and the invading sea had
eaten away valuable farmland, and the Kadoorie Association produced
restoratives with 29 seawalls, 30 retaining walls and a variety of
culverts and floodgates. Odds and ends, helpful in diverse ways, ranged
from rain shelters to compost pits, poultry sheds to outhouses.
Pigs were popular because, as Horace explained, “It’s the only animal you
can see expanding daily.” Thousands were given away, and advice on caring
for them was supplied by the agricultural stations.
One group that was the especial beneficiary of pig gifts were farm
widows ranging from seventeen to ninety-six years of age. Horace, as the
roving scout of the Kadoorie Association, had noticed that hundreds of
women whose husbands had been killed by the Japanese or had died natural
deaths had not only lost the family rice-winner, they lost the “face”
or community status they enjoyed with their husbands. Custom frowned on
their remarriage, so they could do little but linger disconsolately on
the fringes of village life. The Kadoories talked it over and decided
that a gift of pigs, cows, ducks or chickens would give these widows
something to occupy themselves with and enable them to earn some money.
In a period of two years 10,000 widows received these animals and
enclosures for them. Feed they obtained through the Kadoorie Agriculture
Aid Loan Fund. Blind and elderly women were able to care for flocks of
chickens; younger ones received pigs and cows. The usual pig gift was
six purebred Chinese sows from the Kadoorie Experimental and Extension
Farm at Pak Ngau Shek; all pigs were inoculated against disease and the
Agricultural Department specialists showed the widows how to care for
the animals. Many women tripled their small incomes by breeding pigs and
selling their offspring. As the owners of livestock, they became persons
of consequence in their villages.
With the aid of government experts, the brothers bought hundreds of
foreign pedigreed pigs, and bred Berkshires, Yorkshires and middle whites
with the local animals to produce a larger and hardier strain. Cows and
water buffaloes, indispensable as draught animals, were distributed by
drawing lots in the villages, and the drawings became lively public
gatherings with soft drinks and cakes served all around. Gifts or loans
financed the construction of numerous fish-breeding ponds, with the seed
fish supplied gratis.
Public-domain text, read in full here on John Shaqi.
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