Specialized reclamation projects have been pushed ahead at many other
spots. At North Point, on Hong Kong Island, 12,000 people live in tall
apartments built on recently reclaimed land. The new City Hall opened in
1962 on reclaimed waterfront land in the Central District. Five blocks
of the central waterfront, just west of the reclaimed land on which the
Star Ferry’s Hong Kong Island terminal sits, are being extended several
hundred feet into the harbor for more building sites.
The principal land-fill operations have been restricted to the island
and Kowloon Bay, except for Tseun Wan. The limitation has been human,
rather than geographic; most urban workers can’t afford to travel to
outlying locations and they don’t want to anyway. They plainly prefer the
excitement, gossip and sociability of the crowded cities.
Nevertheless, central reclamation possibilities are running out, unless
the government proposes to pave its entire harbor. As a more likely
alternative, it sent engineers out in 1957 to study reclamation sites
in the bays and shallow inlets of the New Territories. Five have been
tentatively chosen that could be developed to create 3,000 more acres
of land. The cost would come to more than $83 million, so there’s no
eagerness to tackle the project at once.
The never-ending task of providing more land for the colony’s growing
population would be meaningless without the assurance of an adequate
water supply. At this stage in the colony’s development, even when the
work of increasing the water supply is proceeding on a scale no previous
generation would have attempted, the builders and planners are not
deluding themselves. They know that when they have completed the last
unit of the reservoir system under construction, the needs of the colony
will probably have outstripped its capacity. There were times in the past
when some optimistic governor, presiding at the opening of a new dam or
reservoir, fancied that the problem had been met. The next drought was
sufficient to knock his hopeful predictions into a cocked hat.
Hong Kong has never been inclined to waste water. On the rare occasions
when its people had a full supply, as in certain periods of 1958 and
1959, its maximum average consumption ran to about 88 million gallons a
day for nearly 3,000,000 people. New York City, with just under 8,000,000
people, consumes about 1 billion 200 million gallons a day. Because of
an unparalleled water-supply system, Americans are the world’s champion
water-wasters. An American will use 100 gallons a day, compared with 27
gallons per person in Hong Kong, and about 50 gallons per person in Great
Britain.
Public-domain text, read in full here on John Shaqi.
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