Horse-hoeing husbandry : $b or, an essay on the principles of vegetation and tillage. Designed to introduce a new method of culture; whereby the produce of land will be increased, and the usual expence lessened. Together with accurate descriptions and cuts of the instruments employed in it.Tull, Jethro
Science
Horse-hoeing husbandry : $b or, an essay on the principles of vegetation and tillage. Designed to introduce a new method of culture; whereby the produce of land will be increased, and the usual expence lessened. Together with accurate descriptions and cuts of the instruments employed in it.
Tull, Jethro
Agriculture -- Early works to 1800; Plows; Tillage
CHAP. IX.
_Of_ WHEAT.
Tho’ all Sorts of Vegetables may have great Benefit from the Hoe,
because it supplies them with Plenty of Food, at the Time of their
greatest Need, yet they do not all equally require Hoeing; but the
Plant that is to live the longest, should have the largest Stock of
Sustenance provided for it: Generally Wheat lives, or ought to live,
longer than other Sorts of Corn; for if it be not sown before Spring,
its Grain will be thin, and have but little Flour in it, which is the
only useful Part for making Bread. And when sown late in the Winter,
’tis in great Danger of Death from the Frost, whilst weak and tender,
being maintained (as a _Fœtus_) by the umbilical Vessels, until the
Warmth of the Sun enables it to send out sufficient Roots of its own to
subsist on, without Help of the _Ovum_.
To prevent these Inconveniences, Wheat is usually sown in Autumn:
Hence, having about thrice the Time to be maintain’d that Spring Corn
hath, it requires a larger Supply of Nourishment, in proportion to that
longer Time; not because the Wheat in its Infancy consumes the Stock
of Food, during the Winter, proportionably to what it does afterwards;
but because, during that long Interval betwixt Autumn and Spring
Seed-times, most of the artificial Pasture is naturally lost, both in
light and in strong Land.
For this very Reason is that extraordinary Pains of fallowing and
dunging the Soil, necessary to Wheat; tho’, notwithstanding all
that Labour and Expence, the Ground is generally grown so stale by
the Spring, and so little of the Benefit of that chargeable Culture
remains, that, if Part of the same Field be sown in the Beginning of
_April_, upon fresh Plowing, without the Dung, or Year’s Fallow, it
will be as great or a greater Crop, in all Respects, except the Flour,
which fails only for want of Time to fill the Grain.
Poor light Land, by the common Husbandry, must be very well cultivated
and manur’d, to maintain Wheat for a whole Year, which is the usual
Time it grows thereon; and if it be sown late, the greatest Part of
it will seldom survive the Winter, on such Land; and if it be sown
very early on strong Land, tho’ rich, well till’d, and dung’d, the
Crop will be worse than on the poor light Land sown early. So much do
the long Winter’s Rains cause the Earth to subside, and the divided
Parts to coalesce, and lock out the Roots from the Stock of Provision,
which, tho’ it was laid in abundantly at Autumn, the Wheat has no great
Occasion of until the Spring; and then the Soil is become too hard for
the Roots to penetrate; and therefore must starve (like _Tantalus_)
amidst Dainties, which may tempt the Roots, but cannot be attain’d by
them.
Public-domain text, read in full here on John Shaqi.
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