_“Supper._—Full Diets: Baked potatoes and bacon or creamed beef on toast, bread and butter, tea, fruits. Half Diets: Hominy and milk, bread and butter or toast, tea, fruit. TUESDAY. “_Breakfast._—Full Diets: Wheat flakes and milk; beef mince or hash, bread and butter, coffee. Half Diets: Wheat flakes, buttered toast, coffee, fresh fish. “_Dinner._—Full Diets: Soup, bread, steak, cresses, potatoes, beans or carrots or beets, boiled or baked custards or ice cream. Half Diets: Mutton broth, rice, toast, custard or ice cream. “_Supper._—Full Diets: Brown bread and butter, cream cheese or boiled eggs, or sliced beef, fruit, cocoa. Half Diets: Oatmeal jelly and milk, toast, fruit, cocoa. WEDNESDAY. “_Breakfast._—Full Diets: Hominy with milk, lamb mince or lamb with cream sauce, bread, butter, coffee. Half Diets: Hominy with milk, buttered toast, boiled eggs, coffee, fresh fruit. “_Dinner._—Full Diets: Soup, bread, chicken, potatoes or rice, peas, tapioca or fruit pudding or custard. Half Diets: Broth, rice, toast, tapioca. “_Supper._—Full Diets: Spaghetti and tomato or sliced tomatoes or baked corn, bread and butter, tea, fruit. Half Diets: Wheat flakes and milk, toast, tea, fruit. THURSDAY. “_Breakfast._—Full Diets: Oatmeal and milk, fresh fish, bread and butter, coffee. Half Diets: Oatmeal and milk, toast, coffee, fresh fruit. “_Dinner._—Full Diets: Soup, bread, braised beef, macaroni, spinach or string beans, wine jelly or fruit jelly. Half Diets: Chicken broth, macaroni, toast, wine jelly. “_Supper._—Full Diets: Beef stew or cream toast or pea soup, bread and butter, cake, fruit, cocoa. Half Diets: Cream toast, cocoa, fruit. FRIDAY. “_Breakfast._—Full Diets: Wheat flakes and milk, scrambled eggs on toast, bread and butter. Half Diets: Wheat flakes and milk, eggs, toast, coffee, fresh fruit. “_Dinner._—Full Diets: Soup, bread, fish, potatoes, peas or tomatoes, bread pudding or Indian pudding or ice cream. Half Diets: Lamb broth, rice, bread pudding or ice cream. “_Supper._—Full Diets: Chowder or boiled eggs, bread and butter, tea, fruit. Half Diets: Oatmeal jelly, toast, tea, fruit. SATURDAY. “_Breakfast._—Full Diets: Indian meal porridge and maple syrup or milk, beef ragout, bread and butter, coffee. Half Diets: Indian porridge, toast, coffee. _“Dinner._—Full Diets: Soup, bread, steak, potatoes, cauliflower or squash. Half Diets: Chicken broth, toast, rice, rennet custard, blanc mange. “_Supper._—Full Diets: Lamb stew or baked beans, bread and butter, tea, fruit. Half Diets: Wheat flakes and milk, toast, tea, fruit. “Food which may be ordered by resident or attending physician when daily diet is not adequate or suitable: Beef steak, chops, chicken, beef jelly, chicken jelly, scraped beef balls, raw beef sandwiches, clam broth, crackers, extra eggs and milk, gruels, oatmeal jelly, wine or fruit jelly, cold beef extract, made with hydrochloric acid.”—_Practical Dietetics._—_Thompson._ MENUS FOR NITROGENOUS DIET.
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