Household Administration, Its Place in the Higher Education of Women
General
Household Administration, Its Place in the Higher Education of Women
Home economics; Women -- Education
In the first place, the hours are long and irregular. A domestic
servant, especially in a place where only one or two are kept, is "on
duty" for at least fifteen hours a day--from 7 A.M. to 10 P.M. Even
meal-hours are not free from interruption. The thoughtful mistress, it
is true, will not summon her maids at dinner-time or supper-time if she
can help it, but all mistresses are not thoughtful, and in any case
there is the doorbell to be answered. Much of the work is not hard; in a
well-managed household there should always be an hour or two of
comparative leisure in the afternoon and again in the evening. But the
average maid is never sufficiently free through the whole day to go out
without asking leave, or to lie down for an hour should her morning work
have been unusually heavy. Of some households a much blacker picture
could be painted. Not merely do the maids have no leisure, but they are
actually hard at work washing, cooking, ironing, serving meals, washing
up, carrying coals and hot water, &c., for even a larger period than
the fifteen hours which, as noted before, is the minimum of time "on
duty." These hours compare very unfavourably with the six or seven
hours' day of the elementary school-teacher, the eight hours' day of the
Civil servant, and the nine or ten hours worked in factories and in
offices.
Next, there is the lack of personal freedom. This may seem a mere
sentimental objection not to be weighed in the balance for a moment by
sensible persons as against the solid advantages of domestic work. But
sentimental objections count more decisively with women than with men.
Miss B. L. Hutchins points out in a recent article that respectable
girls of the working class often accept quite low wages, provided only
their employment is light, clean, comfortable, and affords abundant
hours of leisure. And women enter on domestic service exactly at the age
at which freedom and some amount of leisure seem more valuable than high
wages. Doubtless in later years many sweated drudges have wished that
they had become servants instead of entering the jam-factory or the
steam-laundry. But at sixteen and seventeen, when the choice was made,
the situation appeared very different. I have very little doubt that one
of the greatest objections to domestic service is that it removes the
young woman from her own class just at the marriageable age, and
therefore decreases her chances of marriage, while in some ill-governed
households and in hotel and restaurant service she may be subjected to
severe temptation. The widening of the gulf between rich and poor and
their segregation into distinct districts increases this disadvantage.
Public-domain text, read in full here on John Shaqi.
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