I think much the same process has happened to humans in this
century. With the invention of the roller mill and the consequent
degradation of our daily bread to white flour; with the birth of
industrial farming and the generalized lowering of the nutritional
content of all of our crops; our overall ratio of nutrition to
calories worsened. Then it worsened again because we began to have
industrial food manufacturing and national brand prepared food
marketing systems; we began subsisting on devitalized, processed
foods. The result has been an even greater worsening of our ratio of
nutrition to calories.
And just like Pottenger's cats, we civilized humans in so-called
advanced countries are losing the ability to breed, our willingness
(or the energy) to mother our young; we're losing our good humor in
the same way Pottenger's degenerated cats became bad tempered. As a
group we feel so poorly that we desperately need to feel better
fast, and what better way to do that than with drugs. Is it any
wonder that the United States, the country furthest down the road of
industrial food degeneration, spends 14 percent of its gross
domestic product on medical services. Any wonder that so many babies
are born by Cesarean, any wonder that so many of our children have
crooked teeth needing an orthodontist? The most depressing aspect of
this comes into view when considering that Pottenger's cats took
four generations on perfect food to repair most of the nutritional
damage.
In the specific case of my daughter, I know somethings about the
nutritional history of her maternal ancestors. My daughter's
grandmother grew up on a Saskatchewan farm. Though they certainly
grew their own rich wheat on virgin semi-arid prairie soil, I'm sure
the family bought white flour at the store for daily use. Still,
there was a garden and a cow producing raw milk and free-range
fertile eggs and chicken and other animals. There probably were lots
of canned vegetables in winter, canned but still highly nutritious
because of the fertility of their prairie garden. My mother
consequently had perfect teeth until the Great Depression forced her
to live for too many years on lard and white bread.
During this time of severe malnutrition she had her three babies.
The first one got the best of her nutritional reserves. The second,
born after the worst of the malnutrition, was very small and weak
and had a hard time growing up. Fortunately for me, for a few years
before I (the last child) was born, the worst of the economic times
had past and the family had been living on a farm. There were
vegetables and fresh raw milk and fruit. My mother had two good
years to rebuild her nutritional reserves. But "Grannybell" did not
managed to replace enough. Shortly after I was born my mother lost
every one of her teeth all at once. The bone just disappeared around
them.
Public-domain text, read in full here on John Shaqi.
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