her mind to get out of that little domestic groove. She had about
half-a-dozen ideas, and she lived in them, as a person in a small house
lives in a very few rooms.
Now, however much esteem, respect, and affection you may have for a person
of that kind, you will find it impossible to enjoy such society because
conversation has no aliment. This is the one great reason why cultivated
people seem to avoid the poor, even when they do not despise them in the
least.
The greater experience of the rich is united to an incomparably greater
power of pleasant reception, because in their homes conversation is not
interfered with by the multitude of petty domestic difficulties and
inconveniences. I go to spend the day with a very poor friend, and this is
what is likely to happen. He and I can only talk without interruption when
we are out of the house. Inside it his children break in upon us
constantly. His wife finds me in the way, and wishes I had not come,
because she has not been able to provide things exactly as she desired. At
dinner her mind is not in the conversation; she is really occupied with
petty household cares. I, on my part, have the uncomfortable feeling that
I am creating inconvenience; and it requires incessant attention to soothe
the watchful sensitiveness of a hostess who is so painfully alive to the
deficiencies of her small establishment. If I have a robust appetite, it
is well; but woe to me if my appetite is small, and I must overeat to
prove that the cookery is good! If I accept a bed the sacrifice of a room
will cause crowding elsewhere, besides which I shall be a nuisance in the
early morning hours when nothing in the _ménage_ is fit for the public
eye. Whilst creating all this inconvenience to others, I suffer the great
one of being stopped in my usual pursuits. If I want a few quiet hours for
reading and writing there is only one way: I must go privately to some
hotel and hire a sitting-room for myself.
Public-domain text, read in full here on John Shaqi.
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