Hygiene: a manual of personal and public health (New Edition)Newsholme, Arthur, Sir
Science
Hygiene: a manual of personal and public health (New Edition)
Newsholme, Arthur, Sir
Hygiene; Public health -- Great Britain; Sanitation
Cisterns badly arranged or neglected have been in the past a common
source of disease. (1) The _overflow pipe_ should not pass into any
part of the water-closet apparatus or the soil-pipe, or into the supply
pipe to the water-closet.
Where the overflow-pipe discharges into the soil-pipe or closet pan,
foul gases or even solid particles may find their way into the cistern.
(2) _No water-closet_ ought to be supplied from the same cistern as
supplies drinking water, as the pipe leading down to the closet may
when the cistern is accidentally empty carry noxious effluvia into the
cistern. A separate flushing cistern capable of discharging two to
three gallons of water should be provided for each closet.
With a constant supply of water, cisterns are only required for
water-closets and for hot-water apparatus (see pages 168 and 164).
=Constant and Intermittent Services.=—With an intermittent service
of water, during the intervals of supply, water is only obtainable
from cisterns, water-butts, etc. The objections against this system
are that—(1) The cisterns required are expensive, and liable to get
out of order and become foul. (2) Their overflow pipes may improperly
communicate with the soil pipe or with some other part of the drainage,
instead of opening into the external air. (3) Putrid gases, from
neighbouring ventilating-pipes or other parts of the drainage system,
are liable to be absorbed by the stagnant water in the cistern. (4) The
chief objection to an intermittent supply is that, during the intervals
in which the water-mains are empty, foul air and liquids from the
contiguous soil and drains are liable to be sucked through imperfect
joints into the pipes. (5) In case of fire, the supply of water in the
system is insufficient. In certain towns rates of insurance against
fire have been reduced on replacing an intermittent by a constant
service of water.
On the other hand it is urged that more expensive fittings are required
for a constant service; and that, when taps are left open or pipes
burst, the waste of water is much greater than with a cistern supply.
The balance is decidedly in favour of a constant supply without
storage cisterns. Where storage cisterns are in use, the taps for
drinking-water should be connected with the “rising-main,” before it
supplies the cistern.
=The Advantages of the Constant Service= may be thus summarised:—
(1) Owing to the absence of cisterns, the risks connected with stagnant
water, and with improper arrangement of overflow pipes, are obviated.
(2) The risk of suction into supply mains of external contaminations is
reduced to a minimum, since the pipes are never empty.
(3) The pipes are less liable to rust. Air in the presence of a little
moisture, causes rapid corrosion.
(4) There is an abundant supply of water in case of fire.
Of course, when there is a temporary stoppage of supply, as for
repairs, some of the dangers incurred by an intermittent supply will
arise.
CHAPTER XI.
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