In former days there were four landing-places, known as Tarpithol, Altarstanes, Pilgrims-haven, and Kirk-haven. At present there are but two. One of them is on the western side, where a gully, forming a kind of natural harbour, has been provided with a ladder, which is not, however, always available to large boats, and at certain states of the tide access to the island involves a considerable amount of clambering over the rocks. The other is situated on the north-east shore. It consists of a wharf, or rather slip, built at the head of one of the many coves. Its depth of water is less than that of the western harbour, but it has the advantage of being more sheltered. The surface of May Island is uneven, but covered in most parts with excellent turf; and, according to Sibbald, its name, "which in the ancient Gothic signifieth a green island", was given to it "because of its commodiousness for pasture, for it is all green grass". According to the same writer, it was supposed to afford ample sustenance for a hundred sheep and some twenty cows, and was let as a grazing ground for £26 per annum. In the _Statistical Account of Scotland_, published in 1792, the Reverend James Forrester states, on the authority of a "very intelligent farmer", who had dealt in sheep for above thirty years, and who had had them from all the different corners of Scotland, that there is no place so well adapted for improving wool as the Island of May; that the fleeces of the coarsest-woolled sheep that ever came from the worst pasture in Scotland, when put on the island, became as fine as satin in the course of one season; that their flesh had also a superior flavour; and that rabbits bred on the May had a finer fur than those which were reared on the mainland.[202] The waters in the neighbourhood of the isle were long famous for their abundance of fish; and an old writer states that, in his time, many seals were slain on the east side of it.[203] At the present day the seals have wholly disappeared, and the fishing grounds are practically deserted. In a few of the more sheltered spots some attempt at cultivation has been made, but the result hardly seems to repay the labour. One feature which has always been considered of special importance is the possession of fresh water. The names of five wells are given--the Lady's Well, the Pilgrim's Well, St. John's Well, St. Andrew's Well, and the Sheep Well; but the water is not equally good in all. The most accessible is not far from the western landing-place, and by the side of the cart road that runs through the length of the island. A small lake mentioned by Sibbald is still to be seen, and is utilized. Ecclesiastically the Isle of May belongs to the parish of Anstruther-Wester; and in the days when it was inhabited by fourteen or fifteen families, the minister of the mother church was supposed to visit them once every year.