Inca Land: Explorations in the Highlands of PeruBingham, Hiram
History
Inca Land: Explorations in the Highlands of Peru
Bingham, Hiram
Incas; Peru -- Antiquities; Peru -- Description and travel
Tampu Machai is located on a little bluff above the Lkalla Chaca,
a small stream which finally joins the Huatanay near the town of San
Sebastian. Before it reaches the Huatanay, the Lkalla Chaca joins the
Cachimayo, famous as being so highly impregnated with salt as to have
caused the rise of extensive salt works. In fact, the Pizarros named
the place Las Salinas, or "the Salt Pits," on account of the salt
pans with which, by a careful system of terracing, the natives had
filled the Cachimayo Valley. Prescott describes the great battle which
took place here on April 26, 1539, between the forces of Pizarro and
Almagro, the two leaders who had united for the original conquest of
Peru, but quarreled over the division of the territory. Near the salt
pans are many Inca walls and the ruins of structures, with niches,
called Rumihuasi, or "Stone House." The presence of salt in many of
the springs of the Huatanay Valley was a great source of annoyance
to our topographic engineers, who were frequently obliged to camp in
districts where the only water available was so saline as to spoil
it for drinking purposes and ruin the tea.
The Cuzco Basin was undoubtedly once the site of a lake, "an ancient
water-body whose surface," says Professor Gregory, "lay well above
the present site of San Sebastian and San Geronimo." This lake is
believed to have reached its maximum expansion in early Pleistocene
times. Its rich silts, so well adapted for raising maize, habas beans,
and quinoa, have always attracted farmers and are still intensively
cultivated. It has been named "Lake Morkill" in honor of that loyal
friend of scientific research in Peru, William L. Morkill, Esq.,
without whose untiring aid we could never have brought our Peruvian
explorations as far along as we did. In pre-glacial times Lake Morkill
fluctuated in volume. From time to time parts of the shore were
exposed long enough to enable plants to send their roots into the fine
materials and the sun to bake and crack the muds. Mastodons grazed
on its banks. "Lake Morkill probably existed during all or nearly
all of the glacial epoch." Its drainage was finally accomplished
by the Huatanay cutting down the sandstone hills, near Saylla, and
developing the Angostura gorge.
In the banks of the Huatanay, a short distance below the city of
Cuzco, the stratified beds of the vanished Lake Morkill to-day
contain many fossil shells. Above these are gravels brought down by
the floods and landslides of more modern times, in which may be found
potsherds and bones. One of the chief affluents of the Huatanay is the
Chunchullumayo, which cuts off the southernmost third of Cuzco from
the center of the city. Its banks are terraced and are still used for
gardens and food crops. Here the hospitable Canadian missionaries have
their pleasant station, a veritable oasis of Anglo-Saxon cleanliness.
Public-domain text, read in full here on John Shaqi.
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