Indian Tribes of the Upper Missouri: Edited with Notes and Biographical SketchDenig, Edwin Thompson
History
Indian Tribes of the Upper Missouri: Edited with Notes and Biographical Sketch
Denig, Edwin Thompson
Assiniboine Indians; Indians of North America -- Missouri River Valley
All these things now, if not obsolete, are very rare. Whites move
about among most of the nations with security of life and property,
and the Indians are better clothed, provided for, armed and contented
than formerly. For these happy results so far we are indebted to the
unmitigated exertions and good counsel of a few white traders of the
old stock, some good Indian agents, the entire abolishment of the
liquor trade, and lately the humane endeavors on the part of the
Government by the treaty at Laramie in 1851.
MEDICINE; DRUGS
Most of them are beginning to see the superiority of drugs and
treatment of the sick as exhibited to them by whites and are becoming
aware that their drummings and superstitions are of no avail, but it is
only a perception of truth, not as yet leading to any change in their
superstitions, because no person instructs them in aught better. As it
stands at present and to come to the point of this matter, we would
say a disposition to emerge from barbarism is apparent among most of
these tribes, though as yet no great advancement has been made. The
small improvements alluded to only show the desire to exist, but their
present organization, knowledge, and relative positions to each other
as nations do not admit of further improvement, which must necessarily
unfit them for their ordinary pursuits and successful contention with
enemies.
FOOD
Their provisions, cooking utensils, manner of cooking, serving the
meal and eating assimilates yearly more to that of the whites. Their
conversation, desires, and willingness to listen to counsel for their
benefit all convince of a disposition to advance toward civilization
and exchange their present mode of life for one more certain in its
resources, provided they could follow these employments secure from the
depredations of neighboring tribes yet their enemies; but here is the
difficulty, they are obliged to be always in readiness for war, also to
make excursions on their foes to replace their stolen horses or revenge
the death of their relatives.
They usually eat three times a day, morning, noon, and night, if meat
is plenty, but the number of meals depends altogether on the supply of
food, as has already been stated. Clay pots and other earthen vessels
are still in use among the Mandan, Gros Ventres, and Arikara, being of
their own manufacture, though they also have metallic cooking utensils.
The flesh of buffalo and other animals is cut in broad, thin slices and
hung up inside the lodges on transverse poles over the fire, but high
up in the lodge and in the way of the smoke, which soon penetrates it,
and in a few days the meat is dried and fit to pack away. In the summer
it is dried by spreading it in the sun, being cut up as above, which
soon cures it. They employ no salt in curing any meat.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account