We are now prepared to understand the use of the marginal spikes, which
form so conspicuous a feature in the appearance of the plant (fig. 12,
p. 287), and which at first seemed to me in my ignorance useless
appendages. From the inward curvature of the lobes as they approach
each other, the tips of the marginal spikes first intercross, and
ultimately their bases. Until the edges of the lobes come into contact,
elongated spaces between the spikes, varying from the 1/15 to the 1/10
of an inch (1.693 to 2.54 mm.) in breadth, according to the size of the
leaf, are left open. Thus an insect, if its body is not thicker than
these measurements, can easily escape between the crossed spikes, when
disturbed by the closing lobes and in- [page 312] creasing darkness;
and one of my sons actually saw a small insect thus escaping. A
moderately large insect, on the other hand, if it tries to escape
between the bars will surely be pushed back again into its horrid
prison with closing walls, for the spikes continue to cross more and
more until the edges of the lobes come into contact. A very strong
insect, however, would be able to free itself, and Mrs. Treat saw this
effected by a rose-chafer (Macrodactylus subspinosus) in the United
States. Now it would manifestly be a great disadvantage to the plant to
waste many days in remaining clasped over a minute insect, and several
additional days or weeks in afterwards recovering its sensibility;
inasmuch as a minute insect would afford but little nutriment. It would
be far better for the plant to wait for a time until a moderately large
insect was captured, and to allow all the little ones to escape; and
this advantage is secured by the slowly intercrossing marginal spikes,
which act like the large meshes of a fishing-net, allowing the small
and useless fry to escape.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account