Irritability : $b a physiological analysis of the general effect of stimuli in living substanceVerworn, Max
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Irritability : $b a physiological analysis of the general effect of stimuli in living substance
Verworn, Max
Irritability
If we follow the course of the changes from that of the normal state of
equilibrium of metabolism, wherein oxygen is sufficient to bring about
complete disintegration of the molecules to the formation of carbon
dioxide and water, we must assume in spite of the great explosive
rapidity of this process on the basis of our chemical knowledge, that
first a series of intermediate products are produced before finally
the end products are formed. In this way the oxydative disintegration
produced by a stimulus becomes more and more prolonged by an increasing
want of oxygen. If, as I have previously suggested, the amount of
energy which is liberated in a given space and time by an excitating
stimulus is taken as a standard of irritability, it is apparent that
the more the oxydative disintegration following a stimulus is retarded,
the greater must be the decrease in irritability. The less oxygen there
is at disposal and the more incomplete the oxydative breaking down,
the smaller is the degree of irritability, the weaker the response and
the slower the return of irritability after every stimulus. In other
words, with the increasing deficiency of oxygen, the response is not
merely reduced for every stimulus, but the duration of the refractory
period is likewise progressively prolonged until finally with an
absolute want of oxygen, constant and complete depression takes place.
In the genesis of this process another factor, however, has the same
effect.
While with a sufficient supply of oxygen disintegration leads to the
formation of carbon dioxide and water, therefore to end products, which
can quickly and easily be removed by diffusion, the want of oxygen
produces complex products of incomplete combustion and finally of
anoxydative decomposition, such as lactic acid, fatty acids and even
more complex substances in constantly increasing quantities. These
products permeate the protoplasmic surfaces with great difficulty,
if at all, and as they cannot subsequently be oxydatively split up,
constantly accumulate. These asphyxiation substances, as they may be
briefly termed, produce a depressing effect on further disintegration.
This can be experimentally demonstrated.
Public-domain text, read in full here on John Shaqi.
Irritability : $b a physiological analysis of the general effect of stimuli in living substance — John Shaqi
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