It was quite nine o'clock when the Se¤or Montefalderon and Spike
returned from burying the dead. No sooner did the last put his foot
on the deck of his own vessel, than he felt the fall of one of the
purchases which had been employed in raising the schooner. It was so far
slack as to satisfy him that the latter now floated by her own buoyancy,
though it might be well to let all stand until morning, for the purposes
of security. Thus apprised of the condition of the two vessels, he gave
the welcome order to “knock off for the night.”
CHAPTER VI
“At the piping of all hands,
When the judgment signal's spread--
When the islands and the land,
And the seas give up their dead,
And the south and the north shall come;
When the sinner is dismayed,
And the just man is afraid,
Then heaven be thy aid,
Poor Tom.”
Brainard.
The people had now a cessation from their toil. Of all the labour known
to sea-faring men, that of pumping is usually thought to be the most
severe. Those who work at it have to be relieved every minute, and it is
only by having gangs to succeed each other, that the duty can be done at
all with anything like steadiness. In the present instance, it is true,
that the people of the Swash were sustained by the love of gold, but
glad enough were they when Mulford called out to them to “knock off, and
turn in for the night.” It was high time this summons should be made,
for not only were the people excessively wearied, but the customary
hours of labour were so far spent, that the light of the moon had some
time before begun to blend with the little left by the parting sun. Glad
enough were all hands to quit the toil; and two minutes were scarcely
elapsed ere most of the crew had thrown themselves down, and were buried
in deep sleep. Even Spike and Mulford took the rest they needed, the
cook alone being left to look out for the changes in the weather. In a
word, everybody but this idler was exhausted with pumping and bailing,
and even gold had lost its power to charm, until nature was recruited by
rest.
Public-domain text, read in full here on John Shaqi.
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