Jim Spurling, Fisherman: or Making GoodTolman, Albert Walter
General
Jim Spurling, Fisherman: or Making Good
Tolman, Albert Walter
Fisheries -- Juvenile fiction; Maine -- Juvenile fiction
"No," returned the Italian, "I do it."
But a look of surprise crossed his face. What had come over the
millionaire's son?
Percy spent the rest of the forenoon on the ledges. At noon he came back
to the cabin. He had steeled himself for the task before him, and he was
not the fellow to do things half-way. The John P. Whittington in him was
coming out.
Everybody else was in camp when he stepped inside. Lane did not look at
him at all. Spurling and Stevens nodded coolly. Percy drew a long breath
and launched at once into the brief speech he had spent the last three
hours dreading.
"Fellows," he stammered, "I've been pretty rotten to all of you. There's
no need of wasting any more words about that. Last night I took one of
the boats and started to row up to Isle au Haut. But I got to thinking
matters over out there on the water, and it changed my mind about a lot
of things. So I came back. Jim, I want to apologize to you for what I
said last night. I deserved what you gave me, and it's done me good. I
want to stay here with you for the rest of the summer--if you're
willing. I'll try to do my full share of the work. You can send me off
the first time I shirk."
He ceased and awaited the verdict, looking eagerly from one to the
other. There was a moment of silence. Surprise was written large on the
faces of the three Academy men. Then Spurling stepped forward and held
out his hand.
"Percy," said he, with a break in his voice, "I've always thought you
had the right stuff in you, if you'd only give yourself half a chance.
For one, I'll be more than pleased to have you stop. What do you say,
boys?"
He glanced toward Lane and Stevens.
"Sure!" exclaimed Lane, heartily; and Stevens seconded him.
The boys shook hands all round; and they sat down to the table with good
appetites. Everybody enjoyed the meal.
"Boys," said Jim as they got up at its close, "this is the best dinner
we've had since we came out here."
Percy's heart warmed toward the speaker. He knew that it was not the
food alone that made Jim say what he did.
It had been Percy's habit to smoke three or four cigarettes during the
half-hour of rest all were accustomed to take after the noon meal. He
went, as usual, to his suit-case, and this time took out, not merely one
package, but all he had, including his sack of loose tobacco and two
books of wrappers.
"Got a good fire, Filippo?" he inquired, approaching the stove.
A burst of flame answered him as he lifted the cover. In went the whole
handful. He watched it burn for a moment before dropping the lid.
"I'm done with you for good," he said.
As Lane and Spurling started for the _Barracouta_ to dress the fifteen
hundred pounds of hake they had taken off the trawls that morning Percy
joined them, clad in oilskins.
"Jim," he petitioned, "I want you to teach me how to split fish."
"Do you mean it, Percy?" asked Spurling.
Public-domain text, read in full here on John Shaqi.
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