Knowledge is power : $b A view of the productive forces of modern society and the results of labor, capital and skill.Knight, Charles
Philosophy
Knowledge is power : $b A view of the productive forces of modern society and the results of labor, capital and skill.
Knight, Charles
Industrial arts; Industries
The wages of labour cannot be reduced below the standard necessary to
support the labourer and his family whilst he produces. If he cannot
obtain this support he ceases to be a producer. He is starved out of
existence; or he falls upon the public fund for the support of want; or
he becomes a beggar or a thief. In states of society where there is no
accumulating capital, the labourer necessarily receives low wages,
because he maintains himself at the minimum of subsistence. Our poet
Spenser, writing nearly three centuries ago upon the miseries of
Ireland, describes the cottiers as inhabiting "swine-sties rather than
houses." Swift, long after, describes the same state of things:--"There
are thousands of poor wretches who think themselves blessed if they can
obtain a hut worse than the squire's dog-kennel, and an acre of ground
for a potato plantation." This condition of society unhappily lasted up
to our own day. If the Irish cottier had been a labourer for wages
instead of deriving his miserable living direct from the land, he would
have been no better off, unless his desire for something higher than
the coarsest food, and the most wretched lodging, had set some limit to
the increase of population beyond the increase of capital. Population
necessarily increases faster than subsistence when there is no restraint
upon the increase by the disposition to accumulate on the part of the
labourer. There may be accumulation in the form of his money-savings;
and there may be accumulation in an increase of the conveniences of life
by which he is surrounded. When there is neither money saved nor
comforts increased--when there is no accumulation for the gratification
of other wants than that of food--competition is driving the labourers
to the lowest point of misery. The competition in Ireland was for the
possession of land, at an extravagant rent, out of the labour upon which
the cottier could only obtain the very lowest amount of necessaries for
his subsistence. If, in the habits of the whole body of the peasantry,
clothes and furniture had been as necessary as potatoes, the oppressive
exactions of the landlords must have yielded to what then would have
been the natural rate, whether we call it profit or wages, necessary for
the maintenance of that peasantry; and the necessity, on their part, for
maintaining the average _status_ of their class, would in a considerable
degree have kept down the inordinate increase of the people. A century
ago the great body of the working-people of England ate rye bread, which
is cheaper than wheaten. If all the workers were to come back to
rye-bread, the rate at which they could be comfortably maintained would
be somewhat less; and unless the accumulation from the economy were
expended universally in some improved accommodation, labourers would
gradually arise who would be contented with the smaller amount necessary
for subsistence, and the greater number of labourers seeking for wages
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