Korea and her neighbors: A narrative of travel, with an account of the recent vicissitudes and present position of the countryBird, Isabella L. (Isabella Lucy)
History
Korea and her neighbors: A narrative of travel, with an account of the recent vicissitudes and present position of the country
Bird, Isabella L. (Isabella Lucy)
Korea -- Description and travel
The Korean is omnivorous. Dog meat is in great request at certain
seasons, and dogs are extensively bred for the table. Pork, beef,
fish, raw, dried, and salted, the intestines of animals, all birds and
game, no part being rejected, are eaten--a baked fowl, with its head,
claws, and interior intact, being the equivalent of “the fatted calf.”
Cooking is not always essential. On the Han I saw men taking fish off
the hook, and after plunging them into a pot of red pepper sauce,
eating them at once with their bones. Wheat, barley, maize, millet, the
Irish and sweet potato, oats, peas, beans, rice, radishes, turnips,
herbs, and wild leaves and roots innumerable, seaweed, shrimps, pastry
made of flour, sugar, and oil, _kimshi_, on the making of which the
whole female population of the middle and lower classes is engaged in
November, a homemade vermicelli of buckwheat flour and white of egg,
largely made up into a broth, soups, dried persimmons, sponge-cakes,
cakes of the edible pine nut and honey, of flour, sugar, and sesamum
seeds, onions, garlic, lily bulbs, chestnuts, and very much else are
eaten. Oil of sesamum is largely used in cooking, as well as vinegar,
soy, and other sauces of pungent and objectionable odors, the basis of
most of them being capsicums and fermented rotten beans!
The magistracy of Thong-chhön, where we halted the next day at noon,
and where the curiosity of the people was absolutely _suffocating_,
is a town sheltered from the sea, which is within 2 miles, by a high
ridge, and is situated prettily in a double fold of hills remarkable
for the artistic natural grouping of very grand pines.
At this point a spell of the most severe heat of the year set in, and
the remainder of the journey was accomplished in a temperature ranging
from 89° to 100° in the shade, and seldom falling below 80° at night,
phenomenal heat for the first days of June. Taking advantage of it, the
whole male population was in the fields rice planting. Rice valleys,
reaching the unusual magnitude for Korea of from 3 to 7 miles in
breadth, and from 6 to 14 miles in length, sloping gently to the sea,
with innumerable villages on the slopes of the hills which surround
them, were numerous. Among them I saw, for the only time, reservoirs
for the storage of water for irrigation. The pink ibis and the spotted
green frog were abundant everywhere. The country there has a look of
passable prosperity, but the people are kept at a low level by official
exactions.
Public-domain text, read in full here on John Shaqi.
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