Letters of a Diplomat's Wife, 1883-1900Waddington, Mary King
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Letters of a Diplomat's Wife, 1883-1900
Waddington, Mary King
Europe -- Social life and customs
No words can tell, Dear, how uncomfortable we are, hot and cross. We
arrived at 11, after a very hot, dusty journey. The town is crammed,
even at this hotel where they had kept rooms for us (and such nasty
little rooms, a small salon, giving on the street it is true, so that we
can see all that goes on, and two minute bedrooms on one side) we can't
get our trunks, nor apparently our breakfast. The hotel people are quite
affoles. There are races (with a German Prince of some kind either
presiding or running horses, I can't make out which), "a horticultural
show, a cattle fair, (and an anniversary of something)."
We said we would take a carriage this afternoon and drive about the
city, and we might just as well have asked for a balloon--nothing to be
had before 7 o'clock. I should think every carriage in Hamburg was
out--quantities of all kinds and large omnibuses are passing under the
windows, filled with women in light dresses, and a generally festive
appearance. They hope to give us one then.
We have had breakfast--the dining-room large, fairly cool, and empty (as
it was late everyone had breakfasted and flown). They brought us the
Figaro. The Comte de Chambord is dead, and the Comte de Paris starting
for the funeral. Just as we had got upstairs again the man of the hotel
came and asked if Madame l'Ambassadrice de France would receive Madame
l'Ambassadrice de France. We were rather puzzled, but said of course we
would receive anyone who came, and in walked M. et Mdme. de Courcel, and
M. de Pina, our Consul here, M. de Sancy, the military attache at
Berlin. We were delighted to see them. The Courcels had been paying a
visit to the Duke of Sagan in his splendid place, and, being not far
from Hamburg, had come on to see the town. They were going to the races
with M. de Pina, and wanted us to come, but we didn't care to (and
indeed I don't know how we should have gone, as they had a small
carriage which just held them, and we had none). M. de Pina asked us to
dine with the Courcels at 8.30, and that we were very glad to do, as the
prospect of a dinner in the big dining-room, with all the crowd of
hungry people back from the various festivities, was not alluring. Pina
told us as we couldn't get a carriage we had better take one of the
small steamers that ply about in the inner harbour, and have an hour's
sail. He was sure we would find it pretty and interesting. It would
certainly be cooler than sitting in that stuffy little salon.
Public-domain text, read in full here on John Shaqi.
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