_The Sowing of Crystals._—Concentrated solutions of various substances,
supersaturated solutions of sodium magnesium sulphate, and sodium
chlorate are also wonderful culture media for certain mineral organic
units—certain crystalline germs. Ch. Dufour, experimenting with water
cooled below 0° C., its point of solidification; Ostwald, with salol
kept below 39°.5, its point of fusion; Tammann, with betol, which
melts at 96°; and, before them, Gernez, with melted phosphorus and
sulphur—all these physicists have shown that liquids in superfusion are
also media specially appropriate for the culture and propagation of
certain kinds of crystalline individuals.
Some of these facts have become classic. Lowitz showed in 1785 that a
solution of sodium sulphate could be concentrated by evaporation so
as to contain more salt than was conformable with the temperature,
without, however, depositing the excess. But if a solid fragment, a
crystal of salt, is thrown into the liquor, the whole of the excess
immediately passes into the state of a crystallized mass. The first
crystal has engendered a second similar to itself; the latter has
engendered a third, and so on from one to the other. If we compare
this phenomenon with that of the rapid multiplication of a species of
microbes in a suitable culture medium, no difference will be perceived.
Or perhaps we may note one unimportant difference—the rapidity of
the propagation of the crystalline germs as opposed to the relative
slowness of the generation of the micro-organisms.
Again, the propagation of crystallization in a supersaturated
or superfused liquid may be delayed by appropriate devices. The
crystalline individual gives birth, then, to another individual that
conforms to its own type, or even to varieties of that type when such
exist. Into the right branch of a U tube filled with sulphur in a state
of superfusion Gernez dropped octahedric crystals of sulphur, and into
the left branch prismatic crystals. On either side were produced new
crystals conforming to the type that had been sown.
_Sterilization of Crystalline Media and Living Media._—Ostwald varied
these experiments by using salol. He melted the substance by heating
it above 39∙5°C.; then, protecting it from crystals of any kind, he
let the solution stand in a closed tube. The salol remained liquid
indefinitely—until it was touched with a platinum wire that had been
in contact with solid salol—_i.e._, until a crystalline germ was
introduced. But if the platinum wire has been previously sterilized by
passing it, as the bacteriologists do, through a flame, it can then be
introduced into the liquor with impunity.
Public-domain text, read in full here on John Shaqi.
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