statutes next require that he should translate familiar English phrases into Latin. And now is the time when the masters show their wit and jocularity.... This familiarity, however, only takes place when the examiners are pot-companions of the candidate, which indeed is usually the case; for it is reckoned good management to get acquainted with two or three jolly (p. 152) young masters of arts, and supply them well with port previously to the examination. If the vice-chancellor and proctors happen to enter the school, a very uncommon event, then a little solemnity is put on.... As neither the officer, nor anyone else, usually enters the room (for it is reckoned very _ungenteel_), the examiners and the candidates often converse on the last drinking-bout, or on horses, or read the newspapers or a novel." The supply of port was the eighteenth-century relic of the feasts which used to accompany Determination and Inception, and with which so many sumptuary regulations of colleges and universities are concerned. There is a reference to a Determining Feast in the Paston Letters, in which the ill-fated Walter Paston, writing in the summer of 1479, a few weeks before his premature death, says to his brother: "And yf ye wyl know what day I was mead Baschyler, I was maad on Fryday was sevynyth, and I mad my fest on the Munday after. I was promysyd venyson ageyn my fest of my Lady Harcort, and of a noder man to, but I was desevyd of both; but my gestes hewld them plesyd with such mete as they had, blyssyd be God. Hoo have yeo in Hys keeping. Wretyn at Oxon, on the Wedenys day next after Seynt Peter."