Life on a Mediaeval Barony: A Picture of a Typical Feudal Community in the Thirteenth CenturyDavis, William Stearns
History
Life on a Mediaeval Barony: A Picture of a Typical Feudal Community in the Thirteenth Century
Davis, William Stearns
Chivalry; Civilization, Medieval; Feudalism
[78] By 1220 these wholesale famines were really becoming matters
of tradition, thanks to better transportation and better methods
of agriculture. Very lean years, almost ruinous to the peasantry,
remained, however, as extremely grim possibilities.
[79] In Brittany, and, somewhat less generally in Normandy, most of the
peasants at this time were free. In Champagne and central France there
were still so many serfs that very possibly the peasants of St. Aliquis
were more fortunate than the majority of the villeins on neighboring
baronies. The advantages of the free peasants over the serfs have,
however, been somewhat exaggerated.
[80] The list of curious _corvées_ required of peasants on various
seigneuries is a long one. On one fief they were expected to beat
the water of the castle moat to stop the noise of the frogs whenever
the mistress was sick. Or on certain specified occasions they had to
perform some absurd service: to hop on one leg, to kiss the latch
of the castle gate, go through some drunken horseplay in the lord's
presence, or sing a broad song in the presence of his lady.
[81] See page 67.
Chapter XVII: Charity. Care of the Sick. Funerals.
Even upon a well-ordered seigneury the number of the poor, disabled,
and generally miserable is great. Despite the contempt displayed by the
great for the lowly, the Feudal Age is not lacking in pretty abundant
charity or rather in almsgiving. The haughtiest cavalier feels it
his duty to scatter copper obols when he goes among the poor, though
doubtless he tells his squire to fling the coins merely to "satisfy
this hungry rabble." Among the virtues of Conon and Adela is the fact
that they throw the money with their own gentle hands. This somehow
adds to the donative's value.
Public-domain text, read in full here on John Shaqi.
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