At one time a curious condition was imposed upon the proprietors of the
gaming-tables. They were obliged to furnish every one who entered their
rooms with as much table-beer as they chose to call for. Waiters were
therefore perpetually running backwards and forwards with overflowing
tumblers of this refreshing beverage--six or seven crowded on a tray.
On the restoration of the Bourbons, public play in Paris continued to
flourish with unabated vigour.
There were in 1818:
7 Tables of Trente-et-un.
9 " Roulette.
1 " Passe-dix.
1 " Craps.
1 " Hazard.
1 " Biribi.
--
20
These twenty tables were divided into nine houses, four of which were
situated in the Palais Royal.
To serve the seven tables of trente-et-un there were:
Francs.
28 Dealers, at 550 francs a month, making 15,400
28 Croupiers, at 380 " " 10,640
42 Assistants, at 200 " " 8,400
For the nine roulette tables and one passe-dix:
80 Dealers, at 275 francs a month 22,000
60 Assistants, at 150 " " 9,000
For the service of the craps, biribi, and hazard:
12 Dealers, at 300 francs a month 3,600
12 Inspectors, at 120 " " 1,440
10 Aids, at 100 " " 1,000
6 Chefs de Partie at the principal houses, at 700
francs a month 4,200
3 Chefs de Partie for the Roulettes, at 500 francs
a month 1,500
20 Secret Inspectors, at 200 francs a month 4,000
1 Inspector-General at 1,000
130 Waiters, at 75 francs a month 9,750
_Cards every month_ cost 1,500
Beer and refreshments 3,000
Lights 5,500
The refreshments for the grand saloon, including
two dinners every week, cost 12,000
--------
The total expenses every month thus amounted to 113,930
The amount produced by the gaming-houses of Paris in 1823 was given as
follows:--
Francs. Francs.
Rough Revenue 15,000,000
Expenses: upkeep of gaming-houses,
pay of croupiers and
the like 1,000,000
Annual tax to Government 5,000,000
Fifteen per cent for the poor 500,000
---------
6,500,000
-----------
Total profits of proprietors 8,500,000
Public-domain text, read in full here on John Shaqi.
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