Lippincott's Magazine of Popular Literature and Science, Volume 12, No. 30, September, 1873Various
Science
Lippincott's Magazine of Popular Literature and Science, Volume 12, No. 30, September, 1873
Various
Literature, Modern -- 19th century -- Periodicals; Science -- Periodicals
I am in bonds and fetters through not understanding the German tongue.
It is a weary torture to be a stupid, uncomprehended foreigner. I am
lost in a linguistic swamp. It is necessary to employ one man to talk
to another. The _commisionnaire_ does not understand more than half I
say. What might he not be interpreting to the other fellow? The most
trivial want costs me a world of anxiety and trouble. I desired some
blotting-paper. I went to a little stationery shop. I said, "Paper!
paper! für die blot, you know. Ich bin Englisher--er: ink no dry;
what you call um? Vas? vas? Hang it!" They took down all sorts of
paper--letter-paper, wrapping-paper, foolscap, foreign post. I tried
to make my want known by signs. I made myself simply ridiculous. The
shopkeeper stared at me in perplexity, disgust and despair. Then he
discussed the matter with his wife. I fretted, perspiring vigorously.
I went away. I went to a commissionnaire at my hotel. It required five
minutes to explain the matter to him. He discussed the matter with
the _portier_. The portier is quite buried under gold lace and brass
buttons. The commissionnaire returns to me. He thinks he knows what
I require, but is not quite certain. All this trouble for a bit of
blotting-paper! It is so with everything. Every little matter of
every-day life, which at home to think of and do are almost identical,
here costs so much time, labor and anxiety! My strength is all gone
when I have purchased a paper of pins and a bottle of ink. Breakfast
and dinner task me to the utmost. The slightest deviation from
established custom seems to act on the people at the restaurant like
a wrong figure in a table of logarithms. It required three days to
convince a stunted boy in a long-tailed coat that I did not wish beer
for dinner. He would bring beer. I would say, "I don't want beer!
I want my--some dinner." He would depart and take counsel with the
head-waiter, and I would feel as if I had been doing something for
which I ought to be corrected. The latter functionary approaches
and exclaims with domineering voice, "Vat you vants?" I reply with
meekness, "Dinner, sir, if you please." He brings me an elegantly
bound book containing the bill of fare. But it is in German: I look at
it knowingly: Sanscrit would be quite as intelligible. I put my
finger on a word which I suppose means soup. I look up meekly at the
functionary. He glowers contemptuously upon me. He recommends me to an
underling, and bustles off to guests more important. There are in the
dining-hall French, German, Italian, English and Japanese. Tongues,
plates, knives and forks clatter inside--wheels roll, rumble and
clatter over the stony pavement outside. I wait for my soup. Hours
seem to lag by. I appeal in vain to other waiters. Life is too busy
and important a matter with them to pay any attention to me.
Public-domain text, read in full here on John Shaqi.
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