Lives of Fair and Gallant Ladies. Vol 1Brantôme, Pierre de Bourdeille
History
Lives of Fair and Gallant Ladies. Vol 1
Brantôme, Pierre de Bourdeille
Erotic literature
Now these pasties compounded in this wise of dainty trifles, of young
cocks and the tips of artichokes and truffles, or other heating viands,
are much used by many ladies, by what I hear said. And these same
ladies, when they are eating thereof and a-fishing in the platter,
putting their hand into the mess or plunging a fork therein, will
bring out and clap in their mouth now an artichoke or a truffle, now
a pistachio-nut or a cockscomb or other morsel, and at any of these
will cry out with a look of sad disappointment, “Bah! a blank.” But
when they come across one of the dear cock’s crests, and find these
under their teeth, lo! they do exclaim, “A prize, by’r lady!” and laugh
gaily. ’Tis like at the lottery in Italy; and a man might deem they
had drawn a real prize and won some rich and precious jewel.
Well! they surely owe good thanks to these same good little cockerels,
which Summer doth produce,—as doth the first half of Autumn likewise,
the which season I put along with Summer. The same time of each year
doth give us many other sorts of fruits and small fowl that are an
hundred times more hot than those of Winter-tide or the second half
of Autumn, the near neighbour of chill Winter. True this is reckoned
part of the season of Autumn; yet can we not gather therein all these
excellent simples at their best nor aught else as in the hot time of
the year. Yet doth Winter ever endeavour to supply what it may,—for
instance those good thistles which do engender an excellent heat
and concupiscence, whether raw or cooked, including the little hot
field thistles, on the which asses live and thrive and are vigorous
love-makers. These Summer doth harden and dry up, whereas Winter doth
make the same tender and delicate. Exceeding good salads are made of
these,—a new invented delicacy.
Furthermore, and beside all these things, so many other serviceable
drugs are sought out by apothecaries, dealers and perfumers, that
naught is overlooked, whether for these same pasties or for soups. And
of a surety good justification may be found by women for this keeping
up and maintaining of the heat in Winter time all ever they can. “For,”
say they, “just as we are careful to maintain the heat of the outside
of the body by heavy clothing and thick furs, why shall we not do the
same for the inside?” The men say on their side, “Nay! what availeth
it thus to add heat to heat, like putting silk on silk, contrary to
the Canons, seeing of their own selves they be hot enough already,
and that at whatsoever hour we are fain to assail them, they be always
ready by their natural complexion, without resort to any artificial aid
at all?” What would you have? Mayhap ’tis that they fear their hot and
boiling blood will lose strength and ebb in their veins, and grow chill
and icy, and if it be not kept hot, like that of an hermit that liveth
on roots alone.
Public-domain text, read in full here on John Shaqi.
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