Loafing along Death Valley trails : $b a personal narrative of people and placesCaruthers, William
History
Loafing along Death Valley trails : $b a personal narrative of people and places
Caruthers, William
Death Valley (Calif. and Nev.)
Charlie had at last coaxed the right answer from Stella but there wasn’t
enough in the business at the start to support two families, plus the
score of children and grandchildren of Fairbanks. At Greenwater he had
known all the moguls of mining and he had only to ask for a job to get
one. Retaining his interest in the Shoshone store he became
superintendent of the Pacific Borax Company’s important Lila C. mine and
thus formed a connection which grew into valuable friendships with the
executives. The Shoshone business grew and soon required his entire time
and that of Stella.
Born in Richfield, Utah, Stella Brown grew up in Death Valley country
and a reel of her life would show an exciting story of triumph over life
in the raw; in desolate deserts and in boom towns where bandits and
bawdy women rubbed elbows with the virtuous, millionaire with crook, and
caste was unknown. If a girl went wrong; if an Indian was starving; a
widow in need—there you would find her. Some day somebody will write the
inspiring story of Stella Brown.
Not all those who were told to see Charlie were seeking directions or
suffering from toothache. When General Electric desperately needed talc,
its agents were so advised. When Harold Ickes came out to promote
President Roosevelt’s conservation ideas and officials of the War
Department sought critical material, they too were given the old
familiar advice and took it, and one day I saw the President of the
Southern Pacific Railroad stand around for an hour while Charlie waited
for a Pahrump Indian to make up his mind about a pair of overalls.
Today the store that started on a kitchen table requires a large
refrigerating plant and lighting system, three large warehouses, two
tunnels in a hill. About a dozen employees work in shifts from seven in
the morning till ten at night, to take care of the store, cabins, and
cafe. Three big trucks haul oil, gas, powder, and provisions to mines in
the region. Out of canyon, dry wash, and over dunes they come for every
imaginable commodity, and get it.
A millionaire city man who vacations there sat down on the slab bench
beside Brown, aimlessly whittling. “Listen, Charlie,” he said. “Why
don’t you get out of this desolation and move to the city where you can
enjoy yourself?”
“Hell—” Charlie muttered, and went on with his whittling.
The new store stands upon the site where Ma Fairbanks’ kitchen table
displayed the canned goods brought from Greenwater. Modern to the minute
and air-cooled it would be a credit to any city.
Again I heard the old familiar, “See Charlie,” and while he was telling
someone how to get to a place no one around had ever heard of, I glanced
over the Chalfant Register, a Bishop paper, and noticed a letter it had
published from a lady in Wisconsin seeking information about a brother
who had gone to Greenwater more than 40 years ago. She had never heard
of him since.
Public-domain text, read in full here on John Shaqi.
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