London (England) -- History; London (England) -- Social life and customs
the women, preparing the food, washing, mending, sewing, or spinning,
their children playing in the street before them. There are many towns
of France, especially Southern France, which recall the mediæval city.
Here the women live and do their work in the door-ways; the men work at
the open windows; and all day there is wafted along the streets and up
to the skies the fragrance of soup and onions, roasted meats and baked
confections, with the smell of every trade which the people carry on.
Everything was made within the walls of the City. When one thinks upon
the melting of tallow, the boiling of soap, the crushing of bones, the
extracting of glue, the treatment of feathers and cloth and leather, the
making and grinding of knives and all other sharp weapons, the crowding
of the slaughter-houses, the decaying of fruit and vegetables, the
roasting of meat at cooks' shops, the baking of bread, the brewing of
beer, the making of vinegar, and all the thousand and one things which
go to make up the life of a town, the most offensive of which are now
carried on without the town; when one considers, further, the gutter,
which played so great a part in every mediæval city; the gutter stream,
which was almost Sabbatical, because it ceased to run when people ceased
to work; the brook of the middle of the street, flowing with suds, the
water used for domestic and for trade purposes, and with everything that
would float or flow; when, again, one thinks of the rags and bones, the
broken bits and remnants and fragments, the cabbage-stalks and pea-pods
and onion-peelings which were thrown into the street, though against the
law, and of the lay stalls, where filth and refuse of every kind were
thrown to wait the coming of carts, even more uncertain than those of a
modern vestry--when, I say, one thinks of all these things, and of the
small boundaries of the City, and its crowded people, and of its narrow
streets, one understands how there hung over the City day and night,
never quite blown away even by the most terrible storm that ever wept
o'er pale Britannia, a richly confected cloud of thick and heavy smell
which the people had to breathe.
They liked it; without it, the true Londoner languished. The mediæval
smell, the smell of great towns, has left London, but in old towns of
the Continent, as in the old streets of Brussels, it meets and greets us
to the present day. Breathing this air with difficulty, and perhaps with
nausea, you may say, "Such and such was the air in which the citizens
of London delighted when Edward III. was King."
Public-domain text, read in full here on John Shaqi.
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