Of the general houses which Strype (1720) says were “well built and inhabited by merchants and others,” none remain, except Nos. 3 and 4 on the west side, of which the latter has a quaintly carved tympanum above the front door: and Nos. 21 and 22 on the east side. The two last or some part of them stand upon the site of “The Tabard,” Whittington’s own dwelling-house. Here are two stories of cellars in the northern house, whose foundation walls are built from stones possibly once forming the materials of Whittington’s mansion. Both premises have massive staircases, and the southernmost possesses some well-carved doorcases. The little courtyards before them are each entered through a great porch with timbered sides, and heavy panelled doors shut it off from the street. The arched gateways of the porches are pedimented, the tympanums filled with a profusion of luxuriant carvings—grotesque heads, drapery, garlands of flowers and fruit. Above the gateways stand porch-rooms; still higher little latticed dormer windows peep out of the quaint, tiled roofs. The porches are the pride of the hill, and well serve to mark so illustrious a site. Stow calls =Dowgate Hill= “the high street called Downgate,” and by that he doubtless includes both the hill on the north side of Thames Street and Dowgate Dock on the south side of the same. The east side is now wholly occupied by the immense wall of Cannon Street hotel and station. Only a portion of the former is in the ward. Beneath the latter, opening upon the street, are several cellars called Dowgate vaults. Previously to the erection of the station a lane called Chequer Yard ran from opposite Dyers’ Hall to Bush Lane. Stow terms it Chequer Lane, or Alley, “of an inn called the Chequer.” Its former name, he says, was Carter Lane, “of carts and carmen having stables there.” Strype calls it “a pretty good open space.” Malcolm (1802) says Chequer Yard then consisted of a vast range of warehouses, many stories in height, always filled with tobacco, cotton, coffee, etc. Amongst these were the Plumbers’ Hall warehouses. Here formerly stood Plumbers’ Hall (see Appendix) and the Chequer Inn. “The Chequer” is mentioned as a brew-house so early as the reign of Richard III., when it appears to have appertained to the Erber. It was rebuilt as an inn after the Great Fire, and stood in a courtyard on the south side of the lane, near the west end. It had a gate and a passage into Dowgate Hill. Strype (1720) says it was “an inn of no great account, being chiefly for livery stables and horses.” In Strype’s 1754 edition all mention of the inn is omitted, so that it had, presumably, vanished during the intervening thirty-four years. At the north-west corner of Chequer Yard was the site of the Erber (p. 245). Previously to the erection of the station, the hill forked opposite to Skinners’ Hall and turned into Cannon Street by two narrow lanes. Of these the north-eastern was Turnwheele Lane, “from a turnpike in the middle