London Clubs: Their History & TreasuresNevill, Ralph
History
London Clubs: Their History & Treasures
Nevill, Ralph
Clubs -- England -- London; London (England) -- Social life and customs
The custom of giving washed silver lasted latest at Arthur’s, where it
was only abandoned a few years ago. It seems a pity that such a cleanly
and hygienic custom should have fallen into disuse.
Another old custom was the house dinner, where members dined together.
At White’s and Boodle’s this function used to be a great feature—highly
appreciated by some of the older, more stingy, or impecunious members.
Immemorial custom prescribed that the first four members who put their
names down as diners should have dinner “free of cost,” and a certain
gang of old gentlemen used to make a regular practice of being in these
club-houses in good time to inscribe their names.
Wine, of course, had to be paid for, but the most economical contented
themselves with table-beer. There was great consternation amongst the
“fraternity of free feeders” when, during the early seventies of the
last century, these house dinners were abolished.
Some few clubs still retain the snuff-box which once figured on the
mantelpiece of every club. In most, however, it has disappeared.
Snuff-taking has become obsolete since the triumph of the
cigarette—perhaps a more pernicious habit.
The question of smoking has frequently caused great agitation in London
clubs. In 1866, for instance, White’s, where cigars had not been allowed
at all till 1845, was much perturbed concerning tobacco, some of the
younger members wishing to be allowed to smoke in the drawing-room,
whilst the older ones bitterly opposed such a proposal. A general
meeting was held to decide the question, when a number of old gentlemen
who had not been seen in the club for years made their appearance,
stoutly determined to resist the proposed desecration. “Where do all
these old fossils come from?” inquired a member. “From Kensal Green,”
was Mr. Alfred Montgomery’s reply. “Their hearses, I understand, are
waiting to take them back there.”
The non-smoking party triumphed, and as an indirect result was founded
the Marlborough Club, where, for the first time in the history of West
End Clubland, smoking, except in the dining-room, was everywhere
allowed.
As a matter of fact, the restrictions as to smoking which still prevail
in a number of old-fashioned clubs are for the most part out of date and
absurd. At the present time people smoke in ladies’ boudoirs, and almost
invariably in dining-rooms after dinner. The great restaurants, a large
portion of whose clientèle consists of refined ladies, permit smoking
everywhere.
Nevertheless, in a number of club morning-rooms, libraries, and
sitting-rooms, the resort for the most part of a number of middle-aged
men, often of a somewhat derelict-looking type, tobacco is entirely
banned.
The whole thing is merely a perpetuation of an out-of-date prejudice.
The regulations against smoking which prevail in different clubs clearly
demonstrate the small foundation of reason which underlies such
restrictions.
Public-domain text, read in full here on John Shaqi.
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